GREEK FISH FILLETS

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Greek Fish Fillets image

If you think fish is difficult to make, then this is the recipe for you. Nothing could be easier. I serve this with wilted,garlic spinach and new potatoes.

Provided by Geema

Categories     Greek

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 lbs fish fillets (grouper,orange roughy, monk fish,cod, or any firm fleshed fish)
1 medium red onions or 1 medium Spanish onion, thinly sliced
1 -2 tablespoon fresh dill or 1 1/2 teaspoons dried dill
2 tablespoons chopped fresh parsley
1/4 cup fresh squeezed lemon juice
1 tomatoes, chopped
salt and pepper
1/2 cup feta cheese

Steps:

  • Preheat oven to 350.
  • Place the fish in an oiled casserole dish.
  • Top the fillets with the onion rounds and sprinkle them with the dill, pepper, parsley, lemon juice, chopped tomato, and feta cheese.
  • Bake for 20 minutes or until the fish flakes easily.
  • Baking time will depend on the thickness of the fish fillets.

0lexa plays
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The fish was a little dry, but the sauce was good.


mona Alfred
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This recipe was a bit too bland for my taste. I added some extra lemon juice and herbs to the sauce and it was much better.


Awami Saharo News HD
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I'm not a fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was delicious. I would definitely make this again.


Yo Yo
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I followed the recipe exactly and the fish turned out great! I will definitely be making this again.


Sayed karim
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This recipe was easy to follow and the fish turned out great! I will definitely be making this again.


Abdulraheem chachar
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I'm not a fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was delicious. I would definitely make this again.


Willians Reyes
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This recipe is a keeper! The fish was flaky and delicious, and the sauce was perfect. I will definitely be making this again.


Ahmed Rana
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I followed the recipe exactly and the fish turned out great! I will definitely be making this again.


Letter S
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The fish was a little dry, but the sauce was good.


Monique Mills
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This recipe was a bit too bland for my taste. I added some extra lemon juice and herbs to the sauce and it was much better.


Ra Ormsby
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I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was delicious. I would definitely make this again.


Sham Quinty
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This is a great recipe for a quick and easy weeknight meal. The fish cooks up in just a few minutes and the sauce is super simple to make. I also love that this recipe is healthy and low-carb.


Daud Bishar
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I've made this recipe several times now and it's always a crowd-pleaser. The fish is always cooked perfectly and the sauce is to die for. My friends and family always ask for the recipe.


Mike Jull
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I made this dish last night and it was amazing! The fish was flaky and tender, and the sauce was so flavorful. I highly recommend this recipe.


Hfjsueidj Dhudifi
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This Greek fish fillets recipe was a hit with my family! The fish was cooked to perfection and the lemon-herb sauce was delicious. I will definitely be making this again.


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