GREEK FETA AND TOMATO PASTA

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Greek Feta and Tomato Pasta image

From Family Circle. If tomatoes not in season, could replace fresh tomatoes by 14.5 oz can of diced tomatoes.

Provided by Redsie

Categories     Spaghetti

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 lb thin spaghetti
1/4 cup extra virgin olive oil
1 small onion, chopped
3 garlic cloves, chopped
4 fresh plum tomatoes, cored and chopped
1 teaspoon dried oregano
1/2 teaspoon salt
1/3 cup dry white wine
4 ounces feta cheese, crumbled
1/8 teaspoon cracked black pepper

Steps:

  • Bring 4 quarts water to a boil and lightly salt. Prepare spaghetti following package directions.
  • Remove 1/4 cup of the cooking water and reserve; drain pasta.
  • Meanwhile, heat olive oil in large skillet over medium heat.
  • Add onion and cook 3 minutes, stirring occasionally.
  • Add garlic and cook for 1 minute, stirring so garlic does not burn.
  • Stir in tomatoes, oregano and 1/2 teaspoon salt. Cook for 2 minutes.
  • Add wine and cook for 1 minute.
  • Add feta cheese, spaghetti and reserved water and toss with pepper.
  • Serve immediately.

Ebube Azubuike
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I followed the recipe exactly and my pasta turned out perfect! So delicious!


Onisha Goldsmith
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This pasta was too salty for my taste.


Yanta Sunday
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I'm not sure what went wrong, but my pasta turned out bland and watery.


Favor Ibe
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This pasta is a great way to use up leftover tomatoes.


Ayon Rakib
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I added some grilled chicken to this pasta and it was amazing!


Teddy Masore
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The fresh herbs really make this dish.


Zeeshan Kamboh
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This pasta is perfect for a quick and easy weeknight meal.


Romeo King
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I'm not usually a fan of feta, but this pasta changed my mind. It was so good!


Jitendra
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This pasta is a new favorite in my household! It's so easy to make and everyone loves it.


Abenah Adobea
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Loved this recipe! The feta and tomato sauce were so flavorful.


Collin maans
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This pasta was easy to make and tasted delicious! I'm definitely going to be making it again.


Jere Chilufya
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I followed the recipe exactly, but my pasta turned out dry and overcooked. I'm not sure what went wrong.


Md Parvej
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This pasta was good, but not great. The flavors were a bit bland for my taste. I think I'll try adding some more herbs and spices next time.


Bhen ka rista Do password lo
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I love how versatile this dish is. I added some grilled chicken to mine, and it turned out amazing. I can't wait to try it with different ingredients next time.


Tobias Ahrends
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This pasta was a hit with my family! Even my picky kids loved it. I'll definitely be adding it to my regular dinner rotation.


Aisha Khan
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The flavors in this pasta were incredible! The salty feta, tangy tomatoes, and fresh herbs all came together perfectly. It's a dish that I'll be craving for weeks to come.


Wyatt Jack
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I was pleasantly surprised by how easy this dish was to make. It came together in no time, and the results were impressive. I highly recommend it!


Krae That one kid
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This pasta was bursting with flavor! The feta and tomato combo was perfect, and the herbs added a nice touch of freshness. I'll definitely be making this again.


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    #30-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #eggs-dairy     #pasta     #vegetables     #easy     #cheese     #pasta-rice-and-grains     #spaghetti     #tomatoes