Make and share this Greek Burgers recipe from Food.com.
Provided by Bekah
Categories Lunch/Snacks
Time 14m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Divide meat into four portions and form into half-moon-shapedpatties to fit on half a pita bread.
- Use a fork to mash the garlic with butter in small bowl; set aside.
- Heat olive oil in skillet over medium-high heat.
- Add mushrooms, onion, salt and pepper; cook until tender, about 5 minutes.
- Keep warm.
- Prepare a charcoal or gas grill for cooking.
- Spray grill rack withnon-stick cooking spray.
- Cook patties to desired doneness.
- (Can be done in a covered grill. For medium rare, cook about 4 minutes on one side; turn and cook 4 minutes more.) During the last few minutes of cooking, brush one side of each pita with the garlic butter and place, buttered side down, on the outer edges of the grill to toast lightly.
- Place a pita, toasted side up, on a serving plate.
- Place a patty on one half.
- Top patty with 1 tablespoon feta cheese.
- Place part of the mushroom mixture on the other half of pita.
- Repeat to make4 sandwiches.
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Gamer P1
g_p150@gmail.comThese burgers were a bit too greasy for my taste.
Everline Kerubo
e-kerubo@gmail.comI loved the flavor of these burgers. The tzatziki sauce was the perfect complement.
SK Imran
sk_i@hotmail.comThese burgers were easy to make and they tasted great. I will definitely be making them again.
ponchillo molina
ponchillo-molina@gmail.comI'm not a big fan of lamb, but I really enjoyed these burgers. The beef and lamb combination was really flavorful.
Chantel Elizabeth “Lizzy” Lundquist
lundquist.c@gmail.comThese burgers were delicious! I made them for my family and they all loved them. The tzatziki sauce was the perfect addition.
Lyssa_GeekGirlLyssa Beck
becklyssa_geekgirllyssa@yahoo.comI've made these burgers several times now and they're always a hit. They're so easy to make and they taste amazing.
Dakota Yazzie
yazzie-dakota@gmail.comThese burgers were a bit too spicy for me, but my husband loved them.
I M J A T H
h.i@yahoo.comI found that the burgers were a bit dry, even though I followed the recipe exactly.
Keonna Brown
k37@hotmail.comThe tzatziki sauce was a bit too garlicky for my taste, but the burgers themselves were great.
Rai Star
s.r75@gmail.comI was a bit skeptical about the lamb and beef combination, but it actually worked really well. The burgers were juicy and flavorful.
David Jr Castañeda
c@aol.comThese burgers were so easy to make and they tasted amazing! I'll definitely be adding them to my regular dinner rotation.
not santiago
santiago63@hotmail.frI've made these burgers a few times now and they're always a crowd-pleaser. The tzatziki sauce is especially good.
Elaine Morlock
elaine-morlock80@hotmail.comJust made these burgers tonight and they were delicious! The lamb and beef combination was really flavorful, and the feta cheese and oregano added a nice touch. Definitely recommend trying these out.
Hhh Vb
h-v@yahoo.comThese Greek burgers were a hit at my last BBQ! The flavors were incredible, and the tzatziki sauce was the perfect complement. Will definitely be making these again.