GREEK BRUSCHETTA
The refreshing taste of these Mediterranean-flavored bites will have guests going back for seconds. But they can do so without guilt because this great appetizer is so healthful. Joy Shind - Smyrna, Tennessee
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 4 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first seven ingredients. , Place bread slices on ungreased baking sheets. Broil 3-4 in. from the heat for 1-2 minutes or until golden brown. With a slotted spoon, top each slice with about 1 tablespoon tomato mixture.
Nutrition Facts : Calories 26 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 62mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
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Vanga Mon
[email protected]This is a great recipe for a quick and easy appetizer. It's also a great way to use up leftover tomatoes.
Milena Pytel
[email protected]This Greek bruschetta is the perfect way to use up leftover tomatoes. It's also a great way to impress your friends and family.
Rajkumar Banjara
[email protected]I'm not a big fan of Greek food, but I really enjoyed this Greek bruschetta. It's light, refreshing, and flavorful.
Bishnu Sharma
[email protected]This recipe is so versatile. I've used different types of bread, tomatoes, and cheeses, and it always turns out delicious.
Simba house Orio house
[email protected]I love the fresh, Mediterranean flavors of this Greek bruschetta. It's the perfect way to start a meal.
Fahad Sadia
[email protected]This Greek bruschetta is the perfect appetizer for any party or gathering. It's easy to make, delicious, and always a crowd-pleaser.
Madan Gurung
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Ritah malaika
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this Greek bruschetta. The flavors are so well-balanced and the tomatoes are actually quite tasty.
J Sardar
[email protected]This recipe is a great way to use up leftover tomatoes. I always have a few extra tomatoes in the fridge and this is a delicious way to use them up.
tajamal awan
[email protected]I made this Greek bruschetta for a party last weekend and it was a huge success! Everyone loved it and I got so many compliments.
Jimmy Don Petrea
[email protected]I love how easy this recipe is to make. I can whip it up in no time and it's always a hit with my family and friends.
MR Usman
[email protected]This is the best Greek bruschetta I've ever had! The tomatoes are so fresh and flavorful, and the feta cheese and olives add the perfect amount of saltiness.
RTX SHUVO
[email protected]This Greek bruschetta is amazing! The combination of flavors is perfect and it's so easy to make. I will definitely be making this again and again.
Brandon Williams
[email protected]I love this recipe! It's so fresh and flavorful. I've made it several times and it's always a crowd-pleaser.
Sk Tarikvai
[email protected]This Greek bruschetta was a hit at my last party! The flavors were amazing and it was so easy to make. I will definitely be making this again.