This is the sugar cookie recipe found on Wal-Mart's brand, Great Value, sugar bag. Hands down - this is the BEST sugar cookie recipe I've ever tried! Rather than rolling out these cookies and using cookie cutters, I form the dough into a log, cover with cling wrap and freeze. To bake, just slice 1/4" thick! *Preparation time does not include chilling time *Number of servings depends upon size of cookie shapes
Provided by D-L Brigman
Categories Dessert
Time 39m
Yield 48-54 cookies, 24-27 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F.
- In a large bowl, cream the wet ingredients.
- Add the dry ingredients and mix until completely combined.
- Cover and chill for 1 hour to make dough easier to handle.
- Roll out 1/4″ thick and cut with cookie cutters.
- Bake for 5-9 minutes or until edges just begin to become golden.
- They may appear undercooked but they will turn out perfectly.
- DON'T overcook.
Nutrition Facts : Calories 161.8, Fat 8.1, SaturatedFat 5, Cholesterol 28.4, Sodium 143, Carbohydrate 20.5, Fiber 0.4, Sugar 8.4, Protein 2
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Dhwani Bhudia
[email protected]These cookies are a classic for a reason. They're simple, delicious, and always a hit.
Summer cookie
[email protected]I'm not a huge fan of sugar cookies, but these ones were pretty good. I might make them again sometime.
Ronald Prekins
[email protected]Overall, I thought these cookies were just okay. They weren't as good as I was hoping for.
Amrita Gyawali
[email protected]I'm not sure what went wrong, but my cookies turned out burnt. I guess I'll have to try again.
Boikanyo Khomola
[email protected]These cookies are way too sweet for my taste. I had to cut the sugar in half.
Pritam Gurung
[email protected]I followed the recipe exactly, but my cookies turned out flat and crumbly.
Freshnoy Prosper
[email protected]I was a little disappointed with these cookies. They were a bit too dry for my taste.
Indiya Lawson
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
qazi ghafoor
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Kisekka kyobe
[email protected]These cookies are perfect for parties or potlucks. They're always a crowd-pleaser.
Susana Boateng
[email protected]I was looking for a sugar cookie recipe that wasn't too sweet, and this one fit the bill perfectly. The cookies are still plenty sweet, but they're not overpowering.
SaRDar SaRim
[email protected]These cookies are so easy to make, even my kids can help. They love decorating them with sprinkles and colored sugar.
Semaja Robinson
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are light and fluffy, with a crispy edge. They're perfect for any occasion.
not exactly
[email protected]These sugar cookies were a hit with my family! They were soft and chewy, with just the right amount of sweetness. I'll definitely be making them again.