GREAT PUMPKIN DESSERT
Make and share this Great Pumpkin Dessert recipe from Food.com.
Provided by Karen
Categories Dessert
Time 1h15m
Yield 12-16 Bars
Number Of Ingredients 8
Steps:
- Mix pumpkin, milk, eggs and sugar.
- Add spice.
- Transfer to a greased 9 x 13 baking dish.
- Sprinkle with dry cake mix and drizzle with melted butter.
- Top with walnuts.
- Bake at 350º for 1 hour or until knife inserted near center comes out clean.
- Serve with ice cream or whipped cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #preparation #desserts #oven #vegetarian #dietary #equipment #number-of-servings #4-hours-or-less
You'll also love
Anuoluwapo Dada
[email protected]I made this dessert for Thanksgiving dinner and it was a huge success! Everyone loved it. I will definitely be making it again next year.
Ander Emiliano Santos Ponce
[email protected]This pumpkin dessert was just okay. It was a little too dry for my taste. I would recommend adding more moisture to the filling.
Musta Kim
[email protected]I made this dessert for a Halloween party and it was a big hit! Everyone loved it. I will definitely be making it again.
3vrn n3k
[email protected]This pumpkin dessert was very easy to make and it turned out great! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
mina re
[email protected]I made this dessert for my friends and they all raved about it! They said it was the best pumpkin dessert they had ever had. I will definitely be making it again.
Lare
[email protected]This pumpkin dessert was a little too sweet for my taste. I would recommend reducing the amount of sugar in the filling.
kiran sami
[email protected]I followed the recipe exactly and it turned out perfectly! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Sojol Mitro
[email protected]This was my first time making a pumpkin dessert and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
Master Flexx
[email protected]I made this dessert for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Hasnain Jawad
[email protected]This pumpkin dessert was just okay. The crust was a little too dry and the filling was a little bland. I would not make this again.
Chaz Stalnaker
[email protected]I made this dessert for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
RajaNabhi Official
[email protected]This pumpkin dessert was a disaster! The crust was too thick and the filling was runny. I followed the recipe exactly but it just didn't turn out right. I would not recommend this recipe.
Rahima Akter
[email protected]I was a little hesitant to try this recipe because I am not a big fan of pumpkin pie. But I was pleasantly surprised! This dessert was not too sweet and the pumpkin flavor was not overpowering. The crust was also very flaky. I will definitely be maki
William Woodthorpe
[email protected]This was the easiest pumpkin dessert I have ever made! It was also one of the most delicious. The crust was so flaky and the filling was so creamy and flavorful. I will definitely be making this again and again.
Ch Dani786
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more spice to the filling. Next time I will add a teaspoon of cinnamon and a half teaspoon of nutmeg.
Caden Ayres
[email protected]This pumpkin dessert was a hit! It was creamy, flavorful, and not too sweet. The crust was perfectly flaky and the filling was smooth and rich. I will definitely be making this again.