GREAT GREEN SALAD
Yummy green feta salad, great for summer evenings! Add as many fruits and vegetables as you wish - I usually add pears or tangerines depending on the season.
Provided by JESSPOOH
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 13
Steps:
- In a large bowl, whisk together the olive oil, white wine vinegar, mustard, salt, pepper, sugar, parsley, lemon juice and garlic. Add the avocado, and stir to coat with the dressing.
- Just before serving, add the salad greens, and toss to coat with dressing. Sprinkle sliced almonds and feta cheese over the top.
Nutrition Facts : Calories 325.6 calories, Carbohydrate 10.5 g, Cholesterol 12.6 mg, Fat 30 g, Fiber 5.9 g, Protein 6.5 g, SaturatedFat 5.6 g, Sodium 561.7 mg, Sugar 1.8 g
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Daneco Davis
[email protected]This salad is a delicious and healthy side dish that I would highly recommend.
Richard Johnson
[email protected]I would not recommend this salad. It's a waste of time and money.
Name Farooqi
[email protected]This salad is not worth the effort. It's not very flavorful and it's not very filling.
TEHEARA BAKER
[email protected]This salad is a good starting point, but I would recommend making some changes to the recipe. For example, I would add some more vegetables and a different dressing.
Pauline Muwonge
[email protected]I tried this salad and it was okay. I think it needs some more flavor.
Umojamedia Africa
[email protected]This salad is a bit bland. I would recommend adding some more herbs or spices to the dressing.
Mustafa Bhat
[email protected]I found the dressing to be a bit too oily. I would recommend using less oil next time.
GANESH SUNAR
[email protected]This salad is a bit too simple for my taste. I like salads with more variety.
Larry Aniel
[email protected]I'm not a big fan of salads, but this one is really good. The dressing is amazing!
Despoina Naoumidou
[email protected]This salad is a great make-ahead dish. You can make it a day or two ahead of time, and it will still be delicious.
Jenna Ramsey
[email protected]I love the dressing for this salad. It's light and tangy, and it really brings out the flavor of the vegetables.
Miranda re'
[email protected]This salad is a great way to use up leftover vegetables. I always have a few extra veggies in my fridge, and this salad is a great way to use them up.
Gabriel Folabo
[email protected]I made this salad for a party and it was a hit! Everyone loved it.
Yared Vazquez
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber, vitamins, and minerals.
Tonaya jackson
[email protected]I love the simplicity of this salad. It's so easy to make, yet it's packed with flavor.
Sayed fakhar Fakhar
[email protected]This salad is a refreshing and healthy side dish that goes well with any main course. The combination of greens, vegetables, and dressing is perfect.