GREAT GREEN BEANS
-Janine Tueller Mickelson, Ames, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, bring the beans and broth to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until crisp-tender. , In a small skillet, saute garlic in butter until tender. Stir in the parsley, rosemary and garlic salt. Drain beans; drizzle with butter mixture and toss to coat. Sprinkle with Parmesan cheese.
Nutrition Facts :
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wisdom bonney
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. They were so good!
Ryan Ward
[email protected]These green beans are always a hit with my family. They're a great way to get them to eat their vegetables.
Karlo Valentak
[email protected]I love how easy this recipe is. It's perfect for a busy weeknight meal.
Emran Hossain
[email protected]These green beans are a great side dish for any meal. They're healthy and tasty.
FPV RC
[email protected]I've tried many green bean recipes, but this one is my favorite. It's so simple, yet so delicious.
elmo
[email protected]I made these green beans for a potluck and they were a huge hit! Everyone loved them.
Fiaz Obhaya
[email protected]These green beans are the best! I love the way the garlic and butter flavor them.
Scottie Swenson
[email protected]This is my go-to recipe for green beans. They're so simple to make and always turn out great.
PAK Tiger
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are always cooked to perfection and the sauce is delicious.
Md nill Sarker
[email protected]These green beans were a hit! They were so easy to make and turned out perfectly tender and flavorful.