GREAT GREAT GREAT GRANDMA'S RICE PUDDING
My Great Grandma Charlotte Kennedy's recipe, given to her daughter Mabel Kennedy Sullivan, and given to me Colleen Sullivan Sowa. Originally this was baked in a wood stove, it has been adapted to gas and electric stoves over the years. I love the measurement of "the size of an egg" for the butter! This very old recipe is also...
Provided by Colleen Sowa
Categories Puddings
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Put all ingredients into a large baking pan. Stir all together. Bake in medium oven (350 degrees) for about an hour. Until rice is done and it is creamy.
- 2. *** You can add cinnamon, raisins,and vanilla if you like. *** Serve warm with some butter on it if you like.
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Farhat Farhat
[email protected]This rice pudding is a good base recipe. I like to add different fruits and spices to it to change up the flavor.
Nigus
[email protected]I'm not sure if I did something wrong, but my rice pudding didn't turn out like the picture. It was still tasty, though.
Nakale Matias Karlos
[email protected]Overall, I thought this rice pudding was just okay. It wasn't bad, but it wasn't great either.
Aisha Nambi
[email protected]I'm not a fan of the texture of this rice pudding. I think I'll try a different recipe next time.
ashton roberts
[email protected]This rice pudding is way too sweet for me. I think I'll use less sugar next time.
R L Rana
[email protected]I followed the recipe exactly, but my rice pudding turned out lumpy. I'm not sure what went wrong.
Md Dipo
[email protected]This rice pudding is a bit bland for my taste. I think I'll add some more spices next time.
Edo Rebo
[email protected]I've never made rice pudding before, but this recipe was so easy to follow. It turned out great! I'll definitely be making it again.
Aminuddeen Sunusi
[email protected]This rice pudding is delicious! I love the combination of flavors. It's the perfect dessert for a summer party.
Siraj Mengal
[email protected]I made this rice pudding for my family and they loved it! It's a great recipe for a quick and easy dessert.
John Spenser
[email protected]This rice pudding is so creamy and flavorful. I love the hint of nutmeg. It's the perfect dessert for a special occasion.
Vern Hopkins
[email protected]I've been making this rice pudding for years and it's always a favorite. It's the perfect comfort food.
Brenda Harrison
[email protected]This is a great recipe for a classic rice pudding. It's easy to make and always turns out delicious.
Christopher Myburgh
[email protected]I made this rice pudding for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of the raisins and cinnamon.
Noob game Creative
[email protected]This rice pudding is the best! It's creamy, flavorful, and has just the right amount of sweetness. I love that it's made with simple, wholesome ingredients, too. I'll definitely be making this again and again.