GREAT GRANDMA JOHNSON'S OATMEAL COOKIES

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Great Grandma Johnson's Oatmeal Cookies image

My Dad's Mom, Grandma Johnson, was the best cook and baker. Everything she made was delicious. A lot of what I learned about cooking and baking came from Grandma Johnson through my mother (Grandma taught my Mom how to cook).

Provided by Fran Murray

Categories     Cookies

Time 30m

Number Of Ingredients 11

1 1/2 c all purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 c butter, unsalted
1 1/2 c brown sugar, firmly packed
1 large egg
1 tsp vanilla
1 1/2 c oatmeal (not the quick cooking kind)
1 c flaked coconut
1/2 c chopped nuts (optional)

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. In a medium bowl, whisk flour, baking powder, baking soda, and salt; set aside.
  • 3. Cream butter and sugar together; add egg and vanilla until well combined. Mix in flour mixture. Gently fold in oatmeal, coconut and nuts (if using).
  • 4. Drop by teaspoonful onto greased cookie sheet. Bake for approximately 12 minutes or until cookies are lightly golden brown. For chewier cookies, bake for less time and for crunchier cookies, bake for more time. Cool on wire rack.

Nakasi Safina
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These cookies are the perfect sweet treat. They're not too heavy, and they have just the right amount of sweetness. I love them with a glass of cold milk.


Azeem Xp
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These cookies are a lifesaver for busy moms like me. They're quick and easy to make, and they're always a hit with my kids. I highly recommend them!


Kibrea Arif
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These cookies are my absolute favorite! They're soft, chewy, and full of flavor. I always have a batch of them in my freezer so I can enjoy them whenever I want.


Alexandra Torrijos
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This was my first time making oatmeal cookies, and they turned out great! They were easy to make, and they tasted delicious. I'll definitely be making them again.


Amos Nsenga
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These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor. I won't be making them again.


Jordan Freeman
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These cookies were a little too sweet for my taste, but they were still good. I think I'll try them again with less sugar next time.


Josh Garrick
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I made these cookies with whole wheat flour and honey instead of sugar, and they were still delicious! They're a great healthy snack that the whole family can enjoy.


Isaiah Baiza
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These cookies were delicious! I made them with my kids, and we had a lot of fun. They were so easy to make, and they tasted even better than they looked.


Kiara Lewis
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I've been making these cookies for years, and they're always a favorite. They're so easy to make, and they always turn out perfectly. I love the way the oats give them a chewy texture.


sky plazzz
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These cookies were a hit with my family! They were soft and chewy, with a perfect balance of sweetness and oats. I added a handful of raisins for some extra flavor and texture, and they turned out great.


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