GREAT GARLIC BEER STEAKS
This is a great marinade for rib, New York, sirloin, t-bone, and rib-eye steak. The lemon juice tenderizes and the garlic-oyster sauce adds the flavour. Low sodium oyster sauce is recommended, if you can find it.
Provided by DARTHMAGUS
Categories Meat and Poultry Recipes Beef Steaks
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In a shallow glass dish, combine the beer, garlic, pepper, oyster sauce and lemon juice. Mix well. Rub steaks on both sides with steak seasoning, and place in the marinade. Be sure to coat the steaks well. Cover and refrigerate for at least 2 hours.
- Preheat grill for high heat, and lightly oil grate.
- Remove steaks from marinade, and discard marinade. Grill steaks for about 5 minutes on each side, or to desired doneness.
Nutrition Facts : Calories 495.7 calories, Carbohydrate 9.1 g, Cholesterol 131.7 mg, Fat 17.6 g, Fiber 1.5 g, Protein 66.7 g, SaturatedFat 6.8 g, Sodium 801.9 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #beef #meat #steaks #4-hours-or-less
You'll also love
Riaz Gul
[email protected]I'm not a big fan of garlic, but this recipe was still really good. The steak was tender and juicy, and the sauce was flavorful without being overpowering.
Robi
[email protected]5 stars! This recipe is amazing. The steak was cooked perfectly, and the garlic and beer sauce was out of this world.
manarr ehabb
[email protected]I followed the recipe exactly, but my steak turned out tough. I'm not sure what I did wrong.
Landon Camilla
[email protected]I made this for my boyfriend, and he loved it! He said it was the best steak he's ever had.
Prasanth 14
[email protected]This recipe is a winner! The steak was juicy and flavorful, and the sauce was perfect. I'll definitely be making this again.
Raza Rahi
[email protected]Meh.
Madi L
[email protected]I've made this recipe several times now, and it's always a hit. My family loves the tender steak and flavorful sauce.
PICASSO YT
[email protected]Not bad! I thought the garlic flavor was a bit too strong, but my husband loved it.
Ranjan Candra
[email protected]This was my first time cooking steak, and it turned out great! The instructions were easy to follow, and the steak was cooked to perfection.
Kainat Iqra
[email protected]Simple, yet delicious! I'm not a huge garlic fan, but this recipe was perfect. The beer and garlic flavors balanced each other out nicely.
Abdullh khan
[email protected]Soooo good! I added some mushrooms and onions to the skillet, and it was amazing. The garlic and beer really came through in the flavor. Definitely a keeper!