Make and share this Great American Cookie Double Fudge Cookies recipe from Food.com.
Provided by Member 610488
Categories Drop Cookies
Time 25m
Yield 2 dozen cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Cream butter and sugars until fluffy and pale yellow in color. Beat in eggs and vanilla until well combined.
- In a separate bowl, mix dry ingredients together, and add slowly to batter. Mix well. Add your chocolate chips and mix well.
- Either scoop dough in heaping tablespoons or roll into large balls and place approximately 3 inches apart on a lightly greased cookie sheet.
- Before you put them in the oven, flatten them with either your fingers or the bottom of a drinking glass, much like you would a sugar cookie. (This ensures the big, mall cookie appearance.)
- Bake for 9 minutes. (They will look underdone but they aren't. ) Let them cool on the cookie sheet for approximately 5-8 minutes, then move gently onto a wire rack to finish cooling.
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Lalit K Mukhiya
[email protected]I highly recommend these cookies to anyone who loves chocolate chip cookies. They're easy to make, delicious, and perfect for any occasion.
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[email protected]These cookies are always a hit with my friends and family. They're the perfect treat to share at parties or gatherings.
Samie Muyengwa
[email protected]I love that these cookies are so versatile. I can add different mix-ins, such as nuts, dried fruit, or candy, to create different variations.
Ratul Hossen
[email protected]These cookies are the perfect size for a snack or a dessert. They're not too big, and they're not too small.
Balikis Yusuff
[email protected]I love that these cookies are made with real chocolate chips. It makes them so much more flavorful than cookies made with chocolate chips.
Muthoni Wainaina
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for freezing, so I can always have some on hand when I need a sweet treat.
cylis_simps
[email protected]I'm not usually a fan of chocolate cookies, but these ones are an exception. They're so delicious, I can't resist them!
Kananelo Mongale
[email protected]I made these cookies for a bake sale, and they were a huge success! Everyone loved them, and I sold out in no time. I'll definitely be making them again.
Nirmala Yadav
[email protected]These cookies are the perfect balance of sweet and chocolatey. They're not too rich, and they're not too bland. They're just right.
Gavin Coodey
[email protected]I love that these cookies don't require any chilling time. I can just mix them up and bake them right away. It's so convenient!
Wifi Kitty
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect treat for any occasion, and they're always a crowd-pleaser.
Lady Dora
[email protected]The cookies turned out AMAZING! They were soft and chewy, with the perfect amount of chocolate. My family loved them, and they disappeared in no time.
moses sibanda
[email protected]These cookies were SO easy to make! I didn't have any problems finding the ingredients, and the instructions were clear and concise. I was able to whip up a batch in no time.