GRATED VEGETABLES WITH HERB CREAM CHEESE TEA SANDWICHES
Your vegetarian guests will love these tea sandwiches of grated vegetables like carrots, cucumbers, or radishes.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes 4 dozen
Number Of Ingredients 10
Steps:
- In a medium bowl, combine cream cheese, parsley, oregano, rosemary, and thyme; stir well. Season with salt and pepper, and set aside. Grate radishes, carrots, and cucumber into separate bowls.
- Spread a thin layer of herb cream cheese on two slices of bread. Cover one slice with an even layer of one of the grated vegetables (use only one in each), and top with other bread slice. Use a serrated knife to trim crusts and cut in half diagonally into two triangles. Repeat with remaining ingredients. Cover with damp paper towels until ready to serve.
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MR JALAL
[email protected]I've made these sandwiches several times now and they're always a hit. They're so easy to make and everyone loves them.
Fun Nepal
[email protected]These tea sandwiches are perfect for a quick and easy lunch. I also like that they're a good way to get my kids to eat their vegetables.
Michael Mesiah
[email protected]I'm not sure if I did something wrong, but my sandwiches didn't turn out very well. The bread was soggy and the vegetables were bland.
friend chicle
[email protected]These sandwiches are a great way to use up leftover vegetables. I also like that they're a healthy alternative to traditional tea sandwiches.
Rating Regards
[email protected]Overall, I thought these tea sandwiches were just okay. They were easy to make, but the flavor was a bit bland.
Greg Sauder
[email protected]The grated vegetables in these sandwiches made them a bit difficult to eat. I would have preferred them with chopped vegetables instead.
jack gardner
[email protected]These sandwiches were a bit too dry for my taste. I think I would have preferred them with a little more mayonnaise or butter.
Alex Biffin
[email protected]I love the combination of flavors in these sandwiches. The grated vegetables add a nice crunch and the herb cream cheese is creamy and flavorful.
ZAKARYA KHAN
[email protected]These tea sandwiches are the perfect finger food for any party or gathering. They're easy to make, delicious, and look beautiful on a platter.
Jeremia Shilongo shishiveni
[email protected]I made these for a baby shower and they were a big hit! They were so easy to make and everyone loved them.
ShinyBiMess
[email protected]These sandwiches were easy to make and very tasty. I used a variety of vegetables, including carrots, celery, and zucchini. The herb cream cheese was also very easy to make and added a lot of flavor to the sandwiches.
muhammed maimuna
[email protected]I'm not usually a fan of tea sandwiches, but these were surprisingly delicious. The grated vegetables added a nice texture and flavor, and the herb cream cheese was a perfect complement. I'll definitely be making these again.
Mekhi Brown
[email protected]These tea sandwiches were a hit at my last party! The combination of grated vegetables, herb cream cheese, and soft bread was perfect. I especially loved the crunch from the celery and the freshness from the herbs.