GRATED APPLE PIE WITH STREUSEL TOPPING
This is being posted in response to a request. It is from "The Grass Roots Cookbook" by Jean Anderson. The contributor was Mrs. McGraw from Kansas.
Provided by taylortwo
Categories Pie
Time 1h5m
Yield 1 pie
Number Of Ingredients 11
Steps:
- For the filling: coarsely grate the apples with their skins on.
- Mix apples thoroughly with sugar, flour, lemon juice, cinnamon, and salt.
- For the streusel topping: combine sugar, flour and salt; pressing out any lumps of sugar.
- Then using your hands, rub in the butter until mixture is crumbly.
- Spoon apple mixture into unbaked pie shell, then scatter streusel evenly over the top.
- Bake in a preheated 400°F oven for 10 minutes, then reduce the temperature to 375°F and continue to bake for an additional 25-30 minutes until the filling is bubbly and the streusel topping is dappled with brown.
- Remove pie from oven and let cool for 20-25 minutes before cutting.
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Hamza Adel
[email protected]This grated apple pie is a delicious and easy-to-make dessert that is perfect for any occasion. The grated apples create a smooth and creamy filling, while the streusel topping adds a delightful crunch. I highly recommend this recipe!
Jayda Mwangi
[email protected]I'm not a very experienced baker, but I was able to make this grated apple pie with ease. The instructions were clear and easy to follow, and I didn't have any problems. The pie turned out perfectly, and it was a big hit with my family.
Cinah Mohlouoa
[email protected]This grated apple pie was not only delicious, but it was also beautiful to look at. The grated apples created a stunning swirl pattern in the filling, and the streusel topping gave it a golden brown crust. I was proud to serve this pie to my guests,
Didi Jojo
[email protected]As a gluten-free baker, I'm always looking for recipes that I can adapt to my dietary needs. This grated apple pie was easy to convert to gluten-free. I used gluten-free flour in the crust and the streusel topping, and it turned out perfectly. My fam
Dame Gregory
[email protected]I'm allergic to nuts, so I was disappointed to see that the streusel topping in this recipe contains walnuts. I was able to make the pie without the streusel topping, but it wasn't as good as it would have been with it. I wish there was a nut-free op
Zabiii King
[email protected]I prefer tart apples in my apple pie, and this recipe delivered. The grated apples maintained their tartness even after baking, which I really enjoyed. The streusel topping was also nice and tart, which complemented the apples perfectly. This pie is
Renata Gonzales
[email protected]I love sweet desserts, and this grated apple pie definitely satisfied my craving. The streusel topping was especially delicious. It was perfectly crispy and sweet, and it added a wonderful crunch to the pie. I would have liked the filling to be a lit
Shantha Rubasinhaghe
[email protected]I'm a traditionalist when it comes to apple pie. I prefer the classic flavor and texture of sliced apples. I found that the grated apples in this recipe made the filling too mushy for my taste. The streusel topping was good, but it couldn't make up f
Mohoram Ali
[email protected]I've been baking for years, and I'm always looking for new and interesting recipes to try. This grated apple pie caught my eye because it's a unique twist on a classic. I was impressed with how well the grated apples worked in the filling. They creat
Isha Gurung
[email protected]I'm always looking for recipes that are quick and easy to make. This grated apple pie is perfect for busy weeknights. The grated apples save a lot of time and effort, and the streusel topping can be made in a matter of minutes. I can have this pie in
Erick Mendez
[email protected]I love that this recipe uses whole wheat flour and honey instead of refined flour and sugar. It makes this pie a healthier option without sacrificing any of the flavor. The grated apples also make it a good source of fiber. I feel good about serving
Selaelo Mokgawa
[email protected]As a beginner baker, I was a bit intimidated to try this recipe at first. But I'm so glad I did! The instructions were clear and easy to follow, and the pie turned out beautifully. The grated apples made it so much easier to prepare than a traditiona
Marilynn Lopez
[email protected]I've always been a fan of apple pie, but this grated apple pie takes it to the next level. The unique texture of the grated apples creates a smooth and creamy filling, while the streusel topping adds a delightful crunch. I also love that this recipe
MD. NIROB
[email protected]This grated apple pie was an absolute delight! The streusel topping added the perfect amount of sweetness and crunch, while the grated apples provided a delightful tartness that balanced it out. I also loved how easy it was to make. I'm definitely ad