GRASSHOPPER TRIFLE
A delicious trifle of Betty Crocker™ Super Moist™ milk chocolate cake, crème de menthe-marshmallow crème filling and minty crushed candies.
Provided by By Bree Hester
Categories Dessert
Time 3h25m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease 13x9-inch pan with shortening or spray with cooking spray. Make and bake cake mix as directed on box for 13x9-inch pan, using water, oil and eggs. Cool completely, about 30 minutes.
- Meanwhile, pour water into 1-quart saucepan. Sprinkle gelatin over water; let stand 1 minute to soften. Heat over low heat, stirring gently, until gelatin is completely dissolved.
- In medium bowl, beat marshmallow creme, crème de menthe and gelatin mixture with whisk until well combined. Refrigerate 10 to 15 minutes.
- In another medium bowl, beat whipping cream and sugar with electric mixer on medium-high speed until soft peaks form. Reserve 1 cup whipped cream; set aside.
- Gently fold chilled mint mixture into whipped cream.
- Cut cooled cake into 1-inch cubes. In 10-cup glass trifle bowl, line bottom with cake cubes. Add half of the mint mixture; spread evenly. Top with chopped candies. Add another layer of cake cubes and mint mixture. Top with crushed cookies and reserved whipped cream. Cover; refrigerate at least 2 hours but no longer than 24 hours.
- Just before serving, garnish with additional candies and mint. Store covered in refrigerator.
Nutrition Facts : ServingSize 1 Serving
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Ajruddin Ajruddin
[email protected]This was my first time making a grasshopper trifle and it turned out great! I will definitely be making this again.
Shah rajwan ahmed Raju
[email protected]I've made this trifle several times and it's always a hit. It's the perfect dessert for a special occasion.
Mona Ayman
[email protected]This trifle was easy to make and the end result was impressive. It was a big hit at my party.
RaMya Golden
[email protected]I'm not a big fan of trifles, but I have to admit that this one was pretty good. The combination of chocolate, mint, and ice cream was perfect.
ibrahim khalfan
[email protected]This trifle was a bit too minty for my taste, but my husband loved it. I think it would be perfect for someone who really enjoys mint.
Misty Irvin
[email protected]I'm not sure what went wrong, but my trifle didn't turn out as expected. The layers didn't seem to set properly and the whole thing was a bit too sweet.
Precious Humphrey
[email protected]This trifle was a bit time-consuming to make, but it was worth it. The end result was a beautiful and delicious dessert.
Ahmad Abed al
[email protected]I made this trifle for my family and they loved it. It was the perfect way to end a special meal.
William Kozak
[email protected]This trifle was the perfect dessert for a summer party. It was light and refreshing, and the flavors were spot-on.
Tahir Atta
[email protected]I'm not a big fan of mint, but I actually really enjoyed this trifle. The chocolate and ice cream were the perfect complement to the mint.
chrissy akeer
[email protected]This trifle was a disaster! The layers didn't set properly and the whole thing fell apart when I tried to serve it.
appolonieleontine
[email protected]The trifle was easy to make and looked impressive, but the flavor was just okay. I think I would have preferred a different type of pudding.
Kapere Gerald
[email protected]This trifle was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
marialuz Almaraz
[email protected]I love the combination of chocolate and mint, so I knew I would enjoy this trifle. It did not disappoint! The layers were perfect and the flavors were delicious.
william wilhite
[email protected]This was my first time making a trifle and it was surprisingly easy. The recipe was clear and concise, and the trifle turned out beautifully. It was a big hit with my friends.
Timothy Murphy
[email protected]I followed the recipe exactly and the trifle turned out great! The layers were distinct and the flavors were well-balanced. My family loved it.
Isropulova Madinabonu
[email protected]This grasshopper trifle was a hit at our party! The combination of chocolate, mint, and ice cream was perfect, and the trifle was beautifully presented. I will definitely be making this again.