GRASSHOPPER PIE II
This fluffy pie contains creme de menthe and creme de cacao.
Provided by Celia
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 9
Steps:
- In a large saucepan combine evaporated milk and marshmallows. Stir over low heat until marshmallows are completely melted. Chill until mixture holds its shape when dropped from a spoon.
- Slowly pour creme de menthe and creme de cacao into marshmallow mixture while stirring constantly. Continue to stir until all ingredients are thoroughly combined.
- Pour whipping cream into a large chilled mixing bowl. Add a few drops of green food coloring if desired. Whip cream until stiff. Gently fold whipped cream into marshmallow mixture.
- Spread mixture into pie crust. Chill overnight before serving. Garnish each slice with shaved chocolate and crushed peppermint if desired. Be sure to refrigerate any leftovers.
Nutrition Facts : Calories 519.3 calories, Carbohydrate 59.3 g, Cholesterol 66 mg, Fat 27.3 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 13.4 g, Sodium 247.6 mg, Sugar 34.2 g
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Emalyn Albofera
[email protected]Yum!
roshan Thebe
[email protected]This recipe is a must-try! The pie is absolutely delicious. The crust is flaky and buttery, and the filling is smooth and creamy. The mint flavor is refreshing and not overpowering. I highly recommend it!
prakash Grg
[email protected]I'm not sure what went wrong, but my pie turned out a mess. The crust was tough and the filling was runny. I followed the recipe exactly, so I'm not sure what happened.
Givone
[email protected]This pie was a disappointment. The crust was soggy and the filling was too sweet. I would not recommend it.
Sharaf Jiffry
[email protected]Not a fan of this pie. The mint flavor was too strong for my taste. I also found the crust to be too dry.
TIPS and STATS
[email protected]This recipe is a keeper! I've made it twice now, and both times it's been a huge hit. The pie is easy to make and the results are amazing. The crust is flaky and buttery, and the filling is smooth and creamy. The mint flavor is the perfect touch.
ReaperMan 8074
[email protected]This pie is so good! The crust is perfect and the filling is smooth and creamy. I love the mint flavor.
Magda Lympe
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The mint flavor is refreshing, and the chocolate and cream cheese filling is rich and decadent. I highly recommend it!
Tipu Sultan
[email protected]Easy to make and delicious! I used a pre-made graham cracker crust to save time, and it turned out great.
Raquel Espinoza
[email protected]This grasshopper pie was a hit at my party! The combination of chocolate, mint, and cream cheese is divine. The crust is flaky and buttery, and the filling is smooth and creamy. I will definitely be making this again.