Frosty freezer desserts save the day as they can be made ahead. This one combines a favorite chocolate and minty flavor.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 5h10m
Yield 16
Number Of Ingredients 8
Steps:
- Line 13x9-inch pan with foil so edges of foil extend over sides of pan; spray with cooking spray. In pan, mix cookie crumbs, sugar and butter. Press evenly in bottom of pan.
- In large bowl, beat cream cheese, crème de menthe and crème de cacao with electric mixer on medium speed until smooth. Add marshmallow creme; beat until smooth. Refrigerate about 45 minutes or until mixture mounds when dropped from a spoon.
- In chilled large bowl, beat whipping cream on high speed until stiff peaks form. Fold whipped cream into marshmallow mixture until blended. Pour over crust. Freeze about 4 hours or until firm.
- Remove from pan, using foil to lift. Let dessert stand at room temperature 10 minutes before cutting. Freeze any remaining dessert tightly covered.
Nutrition Facts : Calories 355, Carbohydrate 26 g, Cholesterol 75 mg, Fat 5, Fiber 0 g, Protein 4 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 190 mg
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Whitney Tower
[email protected]These grasshopper dessert squares are a bit too minty for my taste.
Nurjahan Anna
[email protected]I made these grasshopper dessert squares for a party and they were a hit! Everyone loved them.
book nowe
[email protected]These grasshopper dessert squares are the perfect dessert for a summer party. They're light and refreshing, and they taste amazing.
Md Arif Bin Ahamd
[email protected]I love how easy these grasshopper dessert squares are to make. They're a great last-minute dessert.
Babulal Rai
[email protected]These grasshopper dessert squares are a great way to satisfy your sweet tooth.
Barbra Cheruto
[email protected]I'm so glad I found this recipe for grasshopper dessert squares. They're a new favorite of mine!
Petro mwangira
[email protected]These grasshopper dessert squares are a great dessert for kids and adults alike.
Nashana Jones
[email protected]I can't wait to try these grasshopper dessert squares with different variations, such as using different types of chocolate or mint.
Crystal Sherrard
[email protected]These grasshopper dessert squares are a great way to use up leftover mint Oreos.
Sage Morningstar
[email protected]I would definitely recommend these grasshopper dessert squares to anyone who loves minty chocolate desserts.
Nicole Brewster
[email protected]Overall, I thought these grasshopper dessert squares were good. They're a bit too minty for my taste, but other than that, they're a great dessert.
Jannati Fima
[email protected]I found these grasshopper dessert squares to be too sweet.
Autumn M
[email protected]These grasshopper dessert squares are a bit too minty for my taste.
Quadri Yusuf
[email protected]I've made these grasshopper dessert squares several times and they always turn out great. They're a favorite of mine.
KGF Pakistan
[email protected]These grasshopper dessert squares are the perfect dessert for a summer party. They're light and refreshing, and they taste amazing.
Ndumiso Masilela
[email protected]I made these grasshopper dessert squares for a party and they were a hit! Everyone loved them.
Md Alamgir
[email protected]These grasshopper dessert squares are amazing! They're so easy to make and they taste delicious. I love the minty chocolate flavor.