GRAPEFRUIT ZABAGLIONE WITH MIXED BERRIES
An Italian custard dessert with a twist... spoon this version on top of mixed berries for breakfast, brunch, or an anytime treat! As posted on my blog: http://just-call-me-t.blogspot.com/2011/03/spring-up-your-breakfast-grapefruit.html
Provided by Theresa Preece
Categories Other Sauces
Time 20m
Number Of Ingredients 8
Steps:
- 1. In a large bowl, toss the berries together. Spoon the berries into 4-6 serving bowls and set aside.
- 2. Combine egg yolks, sugar, grapefruit juice, & salt in metal bowl. {I used a 2 quart metal mixing bowl} Whisk until color is a pale yellow.
- 3. Set the bowl on top of a saucepan of simmering water (Do NOT let the bottom of the bowl touch the water!) Using an electric hand mixer, mix 4-5 minutes until the mix has tripled in volume & is very thick and creamy. {you could do it by hand, but its a lot of mixing}
- 4. Spoon the warm zabaglione over the berries. Top with grapefruit zest. Serve immediately.
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Mogmi Diwash
[email protected]I made this for a brunch party and it was a hit! Everyone loved the unique flavor of the grapefruit zabaglione.
Barkat Ali
[email protected]This is a delicious and refreshing dessert. I love the combination of the grapefruit and berries.
Nadeam Nadeam
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
Tenia Dossett
[email protected]This is a great recipe for a special occasion. It's easy to make and looks very impressive.
Saujan Sapkota
[email protected]I made this for a brunch party and it was a big hit. Everyone loved the light and fluffy texture of the zabaglione.
Harris C kailon
[email protected]This is a delicious and easy-to-make dessert. I highly recommend it.
Tareq Tareq
[email protected]I love the combination of the grapefruit and berries in this recipe.
Riquelme Rodrigues
[email protected]This is a great recipe for a light and refreshing dessert.
graciano perez
[email protected]I've never made zabaglione before, but this recipe was easy to follow and turned out great.
Joy Brian
[email protected]This is a beautiful and delicious dessert. I made it for a special occasion and it was a hit.
Serenity Feimster
[email protected]I made this for my family and they all loved it. It's a great way to use up fresh grapefruits.
noisebomb tls (tls)
[email protected]This is a delicious and easy dessert to make. I love the combination of the grapefruit and berries.
Haroon ur Rashid
[email protected]I've made this recipe several times and it always turns out great. It's a go-to dessert for me when I'm entertaining.
Julie Andal
[email protected]I made this for a brunch party and it was a hit! Everyone loved the combination of flavors.
Anabeth Palmieri
[email protected]This recipe is a great way to use up ripe grapefruits. The zabaglione is light and fluffy, and the berries add a nice tartness.