Steps:
- Combine the juice and Sauternes in a medium bowl. Add the sugar to taste and stir until dissolved. Pour into an 8-by-10-inch pan. Place in the freezer for several hours or until completely frozen. Meanwhile, segment the grapefruit, discarding the membrane. Cut each segment into quarters.
- Scrape the ice with a thin-tined fork to create loose crystals. Transfer to a large, airtight container. Stir in the grapefruit segments. Freeze again.
- To serve, divide the granité into six dessert bowls. Pour * teaspoon Grand Marnier over each and dust with zest.
Nutrition Facts : @context http, Calories 93, UnsaturatedFat 0 grams, Carbohydrate 15 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 4 grams
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Md Allmine
[email protected]5/5 stars! This granit is amazing.
Ani Sermabikian
[email protected]This is my new favorite dessert. I can't wait to make it again!
Raymond Asare
[email protected]I highly recommend this recipe. It's easy to make and it's absolutely delicious.
mukesh khadka
[email protected]This granit is the perfect way to end a meal. It's light and refreshing, and it doesn't weigh you down.
Blogs For you
[email protected]I love the way the grapefruit and Aperol flavors complement each other. It's a really unique and delicious combination.
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[email protected]I've made this granit several times now and it's always a hit. It's the perfect dessert for any occasion.
aaliyha Cosby
[email protected]This granit is so delicious and refreshing. I'm so glad I found this recipe.
Avis Brewer
[email protected]I love how easy this recipe is to make. I can have it ready in no time.
Idrees Ahmed
[email protected]This is the perfect dessert for a hot summer day. It's light and refreshing, and the grapefruit flavor is so invigorating.
Ali Raza nahra
[email protected]I made this granit for a brunch party and it was a huge success. Everyone raved about it.
Imtiaz Raza
[email protected]This granit was a hit at my party! Everyone loved it.
Ahmedhashmi Hashmi
[email protected]I'm not usually a fan of grapefruit, but I really enjoyed this granit. The Aperol helped to balance out the tartness of the grapefruit.
Jamez Coolster
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Enhlerh Zikhaly
[email protected]I love the combination of grapefruit and Aperol. It's so refreshing and summery.
Christine Acuna
[email protected]The granit turned out beautifully! It was the perfect treat for a hot summer day.
Lelah Moeller
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I don't have a lot of experience with making desserts, but I was able to make this granit without any problems.
Siyam Ahead
[email protected]This grapefruit granit was a refreshing and unique dessert. The combination of grapefruit and Aperol was delightful, and the texture was light and airy. I will definitely be making this again!