A grapefruit half sprinkled with sugar is an early-morning favorite. But with one extra step, you can transform this breakfast into a surprisingly delicious dessert. It's virtually effortless: Just top a grapefruit half with brown sugar, and send it under the broiler until the sugar bubbles.
Provided by Martha Stewart
Yield Serves 4
Number Of Ingredients 2
Steps:
- Preheat broiler. Place grapefruit halves on a rimmed baking sheet. Sprinkle each half's top with 2 tablespoons brown sugar. Place under broiler for 6 minutes, turning pan, if needed, for even browning. Serve immediately.
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Juanito Reyes23
[email protected]I'm not sure what went wrong, but my dessert turned out really runny. I think I might have overcooked the meringue.
Itzsahed Vai
[email protected]This dessert is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
Schrita Pugh
[email protected]I made this dessert for my husband's birthday and he loved it. He said it was the best grapefruit dessert he's ever had.
Raja Sadi9
[email protected]This dessert is a bit time-consuming to make, but it's worth the effort. It's a real showstopper.
Abrar Abrar
[email protected]I'm not a big fan of grapefruit, but I really enjoyed this dessert. The meringue was light and fluffy, and the grapefruit flavor was subtle and not overpowering.
beyene lukas
[email protected]This is the perfect dessert for a special occasion. It's elegant and delicious.
Mobile Digital Marketing Expert
[email protected]I made this dessert for a potluck and it was a huge hit. Everyone raved about it.
Minuka Perera
[email protected]This dessert is a great way to use up leftover grapefruit. It's also a good way to get your kids to eat their fruit.
Azim Ali
[email protected]I love the combination of grapefruit and almonds in this dessert. It's a unique and delicious flavor combination.
Micayla Daniels
[email protected]This dessert is perfect for a summer party. It's light and refreshing, and it's easy to make ahead of time.
THQ SKG
[email protected]I was a bit hesitant to try this dessert because I'm not a big fan of grapefruit, but I was pleasantly surprised. The grapefruit flavor was subtle and not overpowering, and the meringue was light and fluffy.
Sk kobra Bay
[email protected]I've made this dessert several times now and it's always a winner. My friends and family love it!
Lwandle ntando Mkuwa
[email protected]This is my new favorite dessert! It's so light and refreshing, and the grapefruit flavor is amazing.
Milton Grimshaw (Moote)
[email protected]I made this dessert for a party and everyone loved it. It was so easy to make and it looked really impressive.
kayon Lee
[email protected]This grapefruit dessert was a hit! The combination of the tart grapefruit and the sweet meringue was perfect. I also loved the addition of the almonds, which added a nice crunch.