GRAPEFRUIT CAKE FROM HOLLYWOOD BROWN DURBY IN HOLLYWOOD STUDIOS - DISNEY RECIPE - (4/5)
Provided by MJH
Number Of Ingredients 18
Steps:
- Grapefruit Cake Preheat oven to 350º F. Sift together flour, sugar, baking powder, and salt into mixing bowl. Make a well (figuratively not literally) in center of dry ingredients. Add water, oil, egg yolks, grapefruit juice, and lemon rind. Beat until smooth. Beat egg whites and cream of tartar separately, until whites are stiff but not dry. Gradually fold egg whites into the cake batter, folding gently with a rubber spatula until just blended. Do not stir the mixture. Pour into an ungreased 10-inch cake pan. Bake at 350º degrees for 25 to 30 minutes, or until cake springs back when lightly touched with a finger. Invert pan on cake rack until cool. Run spatula around edge of cake. Carefully remove from pan. With a serrated knife, gently cut layer in half. Grapefruit Cream Cheese Frosting Let cream cheese soften at room temperature. Beat cheese until fluffy. Add lemon juice and rind. Gradually blend in sugar. Beat until well blended. Add food coloring. Add reserved grapefruit and blend into frosting. Divide the frosting evenly into two bowls. Roughly chop 2/3 of the grapefruit sections and add them to half the frosting. Spread this mixture on the bottom half of cake. Top with several grapefruit sections. Cover with second layer of cake. Frost top and sides. Garnish with remaining grapefruit sections.
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Bra Skin
[email protected]This cake was a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Reecie Carrys
[email protected]I'm not a huge fan of grapefruit, but I thought this cake was delicious. The flavor is light and refreshing.
Aziza Daiouich
[email protected]This cake is so moist and flavorful. I love the tangy grapefruit glaze.
Francis Data
[email protected]I made this cake exactly as the recipe said and it turned out perfectly. It's a great recipe for beginner bakers.
MD Kimmoth
[email protected]I'm not a big fan of grapefruit, but I really enjoyed this cake. The flavor was subtle and not overpowering.
Qamar afzal
[email protected]This cake is definitely a keeper! I'll be making it again and again.
Mr Kitee
[email protected]I had some trouble finding grapefruit zest, but I was able to use lemon zest instead and it turned out great.
Isaac Fikson UG
[email protected]The cake was a bit too dense for my taste, but the flavor was still good.
Prince Ogbonna
[email protected]I made this cake for my friend's birthday and she loved it! She said it was the best grapefruit cake she'd ever had.
Konami Tv
[email protected]This cake is a great way to use up leftover grapefruit. It's also a delicious and unique dessert.
Mitchelle Simons
[email protected]I was a bit skeptical about using grapefruit in a cake, but I'm so glad I tried it. The flavor is amazing!
Faiza Noor
[email protected]I've made this cake several times now and it's always a winner. It's the perfect balance of sweet and tart.
Ali Dhyaa
[email protected]The cake was easy to make and turned out beautifully. I used fresh grapefruit from my backyard and the flavor was incredible!
chris vimba official
[email protected]This cake was a hit at my party! Everyone loved the moist, flavorful crumb and the tangy grapefruit glaze.