GRAPEFRUIT BRULEE
Steps:
- Special Equipment: Blowtorch
- Halve each grapefruit crosswise, and cut a thin slice off the bottom of each half to stabilize the pieces. Remove all seeds from the grapefruit, and loosen the segments with a paring knife.
- Sprinkle each half evenly with the sugar. Using a blowtorch, melt the sugar to form a golden brown and crispy surface. Sprinkle the hot sugar with the salt, and serve immediately.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #desserts #fruit #easy #dietary #low-sodium #low-calorie #low-in-something #citrus
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BAGHI Baloch
[email protected]I'm not a huge fan of grapefruit, but I'm willing to give this recipe a try. It looks so delicious!
Savvanna Johnson
[email protected]This grapefruit brûlée looks like the perfect way to end a special meal. I can't wait to try it!
Mukesh Kumer
[email protected]I'm always looking for new and interesting dessert recipes. This grapefruit brûlée definitely fits the bill! I can't wait to try it.
Hiratripura Hiratripura
[email protected]This recipe seems a bit complicated. I'm not sure if I'm up to the challenge.
Tasha Crafton
[email protected]I'm not sure how I feel about grapefruit in a brûlée. It sounds like an interesting combination, but I'm not sure if I would like it.
H M billal Official
[email protected]This grapefruit brûlée is the perfect dessert for a special occasion. It's elegant, delicious, and sure to impress your guests.
Japie Lepele
[email protected]I'm allergic to grapefruit, but this recipe looks so good! I wonder if I could substitute another citrus fruit, like orange or lemon.
Mono Abbasi
[email protected]This recipe is a keeper! I've made it twice now, and it's always a hit. Thanks for sharing!
Queen Victoria
[email protected]I'm not a big fan of grapefruit, but this brûlée looks so tempting! I might have to give it a try.
Aracely Perez
[email protected]Wow, this grapefruit brûlée looks so elegant! I bet it tastes just as good as it looks.
Shan Wali
[email protected]This looks amazing! I'm definitely going to give this recipe a try.
Gena Kemal
[email protected]I love the idea of using grapefruit in a brûlée! It's such a unique and refreshing flavor. I can't wait to try this recipe.
Muhammad Sajid ali
[email protected]The grapefruit brûlée was a bit too tart for my taste, but I think that's just a personal preference. The texture was great, and the caramelized sugar topping was delicious.
Kevin Schutt
[email protected]This was my first time making a brûlée, and it turned out great! The instructions were easy to follow, and the result was a delicious and impressive dessert. I'll definitely be making this again.
Bishnu Gc
[email protected]I've made this grapefruit brûlée several times now, and it's always a hit! My friends and family love the unique flavor combination. It's the perfect dessert for a special occasion.
kawsar “Md kawsar mollik” mollik
[email protected]This grapefruit brûlée was a delightful treat! The caramelized sugar topping added a perfect balance of sweetness to the tart grapefruit. The texture was smooth and creamy, and the grapefruit flavor really shone through. I highly recommend this recip