My nanny passed away when I was 10 years of age though one of my fondest memories is of her grapenut custard and how it was a staple in her home. If it was not just a visit but a family dinner at her house, it always came out with a dollop of whipped cream on top. I have been making this for years and cannot help but remember my nanny and smile with each bite. I like it best without the whipped cream and cold from the fridge just like it always was a nanny's house. This recipe gives a nice caramelized almost crisp top and a soft velvety interior. c.2007
Provided by Hajar Elizabeth
Categories Dessert
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Combine the cereal, salt and milk while preparing the remainder.
- Grease with butter a 2.5 qt casserole dish.
- In a small bowl or 2 cup measuring cup combine the eggs, vanilla and sugar. Mix until thoroughly combined and emulsified.
- Pour the cereal and milk mixture into a mixing bowl and add the egg and sugar mixture. Stir well though do not allow to get overly foamy.
- Pour into the greased casserole and bake 60 minutes. This is done when a knife inserted halfway from the edge to the middle comes out clean.
- Do not attempt to overbake, it will appear underdone in the middle. Carry over cooking will handle that. Overcooked and it makes a nice albeit sweet hockey puck!
Nutrition Facts : Calories 265.2, Fat 8.9, SaturatedFat 4.1, Cholesterol 157.3, Sodium 224.3, Carbohydrate 36.1, Fiber 1.3, Sugar 27.3, Protein 11
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Salonika Gaweses
salonika92@yahoo.comThis recipe was a bit too sweet for my taste, but I think that's just a personal preference. The custard was smooth and creamy, and the Grape Nuts added a nice crunch. I would recommend using less sugar if you don't like your desserts too sweet.
Mason Malone
malone_m80@yahoo.comI made this for my family and they all loved it! The custard was smooth and creamy, and the Grape Nuts added a nice crunch. I will definitely be making this again.
Martin Nwokobia
martinnwokobia@hotmail.frThis was a delicious and easy recipe to follow. The custard was creamy and smooth, and the Grape Nuts added a nice crunch. I also liked that this recipe didn't require any special ingredients or equipment.
Khadam Hussain
khadam-hussain55@gmail.comThis recipe was a bit too bland for my taste. The custard was smooth and creamy, but it lacked flavor. I would recommend adding more spices or extracts to the custard to give it more flavor.
emlerinoe yatterits
yatterits_emlerinoe99@yahoo.comI loved this recipe! The custard was creamy and delicious, and the Grape Nuts added a nice crunch. I will definitely be making this again.
Iyi Crazy
iyi-crazy12@hotmail.frThis was a great recipe! The custard was creamy and smooth, and the Grape Nuts added a nice crunch. I would definitely make this again.
Kalule Donah
donah-k59@hotmail.comI've made this recipe several times now and it's always a hit! The custard is creamy and delicious, and the Grape Nuts add a nice crunch. I also like that this recipe is easy to make and doesn't require any special ingredients.
Minion Bob
b_minion29@yahoo.comThis recipe was a bit too sweet for my taste, but I think that's just a personal preference. The custard was smooth and creamy, and the Grape Nuts added a nice crunch. I would recommend using less sugar if you don't like your desserts too sweet.
bovince otieno
o@gmail.comI made this for my family and they all loved it! The custard was smooth and creamy, and the Grape Nuts added a nice crunch. I will definitely be making this again.
Stephanie Willett
s@gmail.comThis was a delicious and easy recipe to follow. The custard was smooth and creamy, and the Grape Nuts added a nice texture. I also liked that this recipe didn't require any special ingredients or equipment.
momin khan taslim
m66@yahoo.comI was hesitant to try this recipe because I'm not a big fan of Grape Nuts, but I'm so glad I did! The custard was rich and creamy, and the Grape Nuts added a nice crunch and nutty flavor. I will definitely be making this again.
Blood Xxxtentacion
blood.xxxtentacion@hotmail.comThis Grape Nuts Custard was a delightful trip down memory lane. It tasted exactly like Nanny used to make it, with a creamy custard and a crunchy topping. It was the perfect comfort food on a cold winter day.