GRAPE ALMOND BREAD PUDDING

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Grape Almond Bread Pudding image

Its funny how I got this recipe. The other day, I was thinking to myself that this year for Valentine's day, I will make something other than a chocolate cake for my family. But the question was - Make what? This evening, I got a huge gift box from Auntie Nez(Chef Inez Willenborg on Zaar) and this recipe was crumpled up in a newspaper in her box! Normally, I would have thrown out the crumpled paper and kept her gifts. But something made me open the paper and I was thrilled to find this dessert in there! It looks wonderful to me. I'm sure it tastes great too, especially with all the topping of vanilla ice cream and maple syrup! YUM YUM YUM! This can be served warm or at room temperature or chilled, as desired. You can top it off with vanilla ice cream or whipped cream or drizzle with maple syrup and enjoy! Served anyway you like it, this dessert is bound to win you over! I hope you enjoy this!!

Provided by Charishma_Ramchanda

Categories     Dessert

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

4 cups firm white bread, cut into 3/4 inch cubes (about 5 slices)
3 eggs, beaten
1/4 cup sugar
1 teaspoon ground nutmeg or 1 teaspoon ground cinnamon
1 cup milk
1 cup half-and-half
2 teaspoons vanilla essence
1 1/2 cups green seedless grapes
3 tablespoons sliced almonds
1 tablespoon melted butter

Steps:

  • Bake the bread cubes in a 350F oven for 10 minutes or until lightly toasted.
  • Beat eggs, one at a time, in a large bowl.
  • Add sugar and cream well.
  • Mix in nutmeg, milk, half and half and essence.
  • Add toasted bread cubes and grapes.
  • Mix well.
  • Spoon bread mixture into a lightly buttered 2 quart baking dish.
  • Sprinkle almonds and drizzle butter over the top.
  • Bake at 350F for 35 minutes or until the top is golden and a knife inserted in the center comes out clean.
  • Serve warm.
  • Note: 2 cups milk or 2 cups half and half may be substituted for 1 cup each.

Nutrition Facts : Calories 276.7, Fat 12.9, SaturatedFat 6.2, Cholesterol 131.5, Sodium 245, Carbohydrate 32.1, Fiber 1.3, Sugar 16.2, Protein 8.4

Liliana Oritz
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This is a classic bread pudding recipe that is sure to please everyone. It's simple to make and always a hit.


Donnad Valdez
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I've never made bread pudding before, but this recipe was so easy to follow. It turned out perfectly and my family loved it!


Abdiel Carmona
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This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make.


saifi Saifi
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I'm not a big fan of bread pudding, but this recipe changed my mind. It's so light and fluffy, and the grape almond flavor is amazing.


Brockenhoff Louky
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This is the best bread pudding I've ever had! The grapes and almonds add a perfect touch of sweetness and crunch.


Ryan Ramsey
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The bread pudding was a bit dry. I think I'll add a little more milk next time.


Leilani Tompkins
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This bread pudding was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.


Maroof Khan
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I love the combination of grapes and almonds in this bread pudding. It's a unique and delicious twist on a classic dish.


enoch divine
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This is my go-to recipe for bread pudding. It's simple, delicious, and always a crowd pleaser.


Dipendra Rana
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I've made this bread pudding several times now and it's always a hit. It's so easy to make and it's always a crowd pleaser.


TD Andrei
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This grape almond bread pudding is a delightful treat! The combination of sweet grapes, nutty almonds, and soft bread is simply irresistible. I followed the recipe exactly and it turned out perfectly. My family loved it!