GRANOLA BARK
This bark recipe, packed with flax, chia, and sesame seeds, almonds and coconut, lands somewhere in between granola bars the snack and granola the cereal.
Provided by Elisabeth Prueitt
Categories Granola snack Kid-Friendly Oat Almond Cinnamon Seed Coconut Maple Syrup Honey Small Plates
Yield Makes about 16 servings (one 13 by 18-inch/33 by 46cm sheet)
Number Of Ingredients 14
Steps:
- Combine the cinnamon, oats, almonds, coconut, flax or chia seeds, sesame seeds, and almond flour or hazelnut flour in a large bowl.
- Preheat the oven to 325°F/165°C. Line a 13 by 18 inch/33 by 46cm rimmed baking sheet with parchment paper or a silicone mat.
- Combine the maple syrup or honey or a mix of both, coconut sugar, water, vanilla, and salt in a small saucepan and bring to a boil, stirring to dissolve the sugar and salt. Remove from the heat and let cool to warm room temperature.
- Add the olive oil and egg white to the cooled syrup mixture and whisk to incorporate. Pour over the oats mixture and mix well.
- Spread the mixture evenly across the prepared baking sheet. Using another same-size baking sheet or the bottom of a pot, press the mixture down firmly to compact it before baking. Bake for 45 minutes or longer, until dark golden brown, rotating the sheet after about 15 minutes to promote even browning. While the granola bakes, open the oven door a couple of times to release steam.
- Set the baking sheet on a cooling rack until the surface of the granola is crisp. Leave the oven on. If the surface is still tacky to the touch once it has cooled, return the pan to the oven and continue baking for another 10 to 15 minutes, checking every 5 minutes. Don't let the bark get too dark, or it'll taste bitter.
- Once cool, break the bark into pieces and store in an airtight container at room temperature for up to 2 weeks, or in the refrigerator for up to 1 month.
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l2 drift
l2.d100@hotmail.frI'm not a huge fan of granola bars, but this granola bark is a game-changer! It's so delicious and satisfying.
crystal espinoza
e_crystal@hotmail.comThis granola bark is so delicious! I love the combination of flavors and textures.
Saiful Juwel
j.s@gmail.comThis granola bark is the perfect make-ahead snack. I love that I can make a big batch and then have it on hand for whenever I need a quick and healthy snack.
Waseem Chughtai
c_waseem11@gmail.comI love that this granola bark is made with natural ingredients. It's a much healthier alternative to store-bought granola bars.
mesode sandrine
mesode-sandrine30@gmail.comThis granola bark is a great addition to my morning yogurt parfait.
Iftikharkhan Khan
i.khan71@gmail.comI'm so glad I found this recipe. It's a great way to use up leftover oats and it's a delicious and healthy snack.
Jomana Ahmad younis
younis_j54@hotmail.comThis granola bark is the perfect snack to take on hikes or bike rides.
Mugenyi Moses
m@gmail.comI love the versatility of this recipe. I've made it with different nuts and seeds and it always turns out great.
Dan Quartullo
quartullo-d82@hotmail.co.ukThis granola bark is so easy to make and it's the perfect way to satisfy my sweet tooth.
Pradip Bohara
pradip-bohara5@hotmail.comI've been looking for a granola bark recipe that is both healthy and delicious. This recipe is definitely it! I love that it's made with all-natural ingredients.
Rohail Shahid
s-rohail8@gmail.comThis granola bark is the perfect healthy snack. It's packed with nutrients and it's so satisfying.
Raji Qoseem
qr48@yahoo.comI made this granola bark for a party and it was a huge hit! Everyone loved it and I got so many compliments.
Khadija Akhlaque
akhlaque@aol.comThis recipe is a great way to use up leftover oats. I always have oats on hand, so it's nice to have a recipe that I can make with them.
Ijhar Momin
im74@hotmail.frI wasn't sure how I would like this recipe, but I'm so glad I tried it! The granola bark is so addictive and I can't stop snacking on it.
Richard Sollars
richards17@yahoo.comThe granola bark turned out so delicious! I love the combination of oats, nuts, and seeds. It's the perfect snack or breakfast on the go.
Ben Emmanuel
ben_e@hotmail.comI love how easy this recipe is to make. I don't have a lot of time to spend in the kitchen, so it's great to have a recipe that I can whip up in just a few minutes.
Akpan Happiness
akpan.happiness@aol.comThis granola bark recipe is a game-changer! It's the perfect balance of crunchy and chewy, with a delicious combination of flavors. I've made it several times now and it's always a hit with my family and friends.