GRANNY'S TOAST SNACK

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Make and share this Granny's Toast Snack recipe from Food.com.

Provided by pansregnig

Categories     < 30 Mins

Time 30m

Yield 10 serving(s)

Number Of Ingredients 3

1 loaf bread, Pepperidge Farm Extra Thin Sliced
1/2 cup butter, melted
parmesan cheese, grated

Steps:

  • Cut slices in half; brush butter on one side. Sprinkle Parmesan on top. Toast in 300F oven until slightly brown. Keeps well in an airtight container.

EGGY
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I love this toast snack! It's the perfect combination of sweet and salty. I will definitely be making this again.


hazrat Achakzai
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This toast snack is a great way to use up leftover bread. It's also a great way to get your kids involved in the kitchen. My kids love helping me make this snack.


Moeez Tahir
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I'm always looking for new and easy snack ideas. This toast snack is perfect! It's quick, easy, and delicious. I will definitely be making this again.


Olu Fira
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This toast snack is a great way to get your kids to eat more vegetables. My kids love the combination of the avocado, cheese, and toast. I will definitely be making this again.


Woju Oluwa
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I made this toast snack for breakfast and it was the perfect start to my day. It's filling, satisfying, and delicious. I will definitely be making this again.


Sayed Ayan
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This toast snack is the perfect way to use up leftover avocado. It's quick, easy, and delicious. I love that it's also a healthy snack option.


muhammad ashiq
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I'm not a huge fan of avocado, but I really enjoyed this toast snack. The combination of the avocado, cheese, and toast was perfect. I will definitely be making this again.


Liam Sorley
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This is a great recipe for a quick and easy snack. I love that it's customizable to your own taste preferences. I added some chopped bacon to mine and it was delicious.


asif amir
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I made this toast snack for a party and it was a huge success! Everyone loved it and I got several requests for the recipe. It's a great appetizer or snack for any occasion.


Ava Templin
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This toast snack was a hit with my family! The combination of sweet and salty was perfect, and the crunch of the toast was a nice contrast to the creamy avocado and soft cheese. I will definitely be making this again.


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