GRANNY'S GARDEN SOUP
This is the easiest soup to make because you start with the tomato base, and throw in all the veggies you love.
Provided by Renee VanDoren
Categories Vegetable Soup
Time 3h
Number Of Ingredients 10
Steps:
- 1. Open two large cans or whole or crushed tomatoes and pour into a large soup pot.
- 2. rinse to cans with 1/2 cup of water each and add to the soup pot. Add one heaping tablespoon of beef soup base or bullion. Set pot on the stove and set to low heat,
- 3. clean core and chop the cabbage, peel the onion and carrots
- 4. chop the carrots, celery, cabbage and onions thick or thin depending on how you like it, (I like big spoon-sized pieces)and add to the soup pot
- 5. start cooking on medium-high heat until the soup starts to boil.
- 6. add frozen mixed vegetables, pepper, basil and oregano, return to a boil, cover and allow to simmer for up to two hours. (I like my veggies crispier so I don't cook quite as long)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Syed Hassan ali Akram Bhukhari
[email protected]This soup sounds delicious! I can't wait to try it.
Kiwanuka Erunayo
[email protected]I'm going to try this soup recipe tonight! It looks delicious.
Hottie King
[email protected]This soup is a great way to use up leftover vegetables. It's also very healthy and satisfying.
Harmony Reed
[email protected]This is my favorite vegetable soup recipe! It's so easy to make and it's always a hit with my family.
Xaliimo Ali
[email protected]I love this soup! It's so flavorful and satisfying.
Azharr Azharr
[email protected]This soup is delicious and healthy! It's the perfect meal for a cold winter day.
SIKIRU HAMMED ALABEDE
[email protected]I'm not a big fan of vegetable soup, but this one is really good! The broth is flavorful and the vegetables are cooked perfectly. I especially like the addition of fresh herbs.
Chaudhary ArsLan
[email protected]This soup is so easy to make and it's so delicious! I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge.
Sujay Hawlader
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the fresh, garden-like flavor. I will definitely be making this soup again.
Faheem sher
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very versatile - you can add or remove vegetables depending on what you have on hand. I like to add a bit of chopped kale or spinach for an extra boost of nutrients.
Beautyice
[email protected]I've tried many garden soup recipes, but this one is by far the best. The broth is rich and flavorful, and the vegetables are cooked to perfection. I especially love the addition of fresh herbs, which really brighten up the soup.
Arslan Faiz
[email protected]Grandma's Garden Soup is now a staple in our household! It's so easy to make and it's always a hit with the family. The soup is packed with vegetables and flavor, and it's the perfect comfort food for a cold winter day.
Ahmed Mansaray
[email protected]This soup was a delightful surprise! I love the combination of fresh vegetables and the flavorful broth. It's a great way to use up leftover veggies and it's so healthy and satisfying.