GRANNY'S BISCUITS
GRANNY'S BISQUITS. These are the bisquits my granny use to make(God rest her soul) I watched her make these so many times when I was a kid. I have never found a recipe that comes close to these. They are very moist and delicious.
Provided by paula giles
Categories Breads
Time 30m
Yield 24 bisquits, 4-6 serving(s)
Number Of Ingredients 2
Steps:
- Mix flour and buttermilk together until mixture is stiff but not dry.
- It will be sticky On floured surface turn dough out.
- Add flour on top of dough and knead until dough is kind of dry but still sticky in the middle.
- Pat dough out to about 1/2 in thick and cut with cutter.
- In a cookie pan melt about 1/4 c butter flavored crisco (or reg. Crisco) in a 425 degree oven When melted remove from oven, tilt to cover pan.
- Then, tilt pan so extra oil runs to one end.
- Take each bisquit and dredge in the oil so that both sides of bisquits are coated.
- Place bisquits close together in pan (touching).
- Now bake at 425 degrees F until the tops are brown.
- THESE ARE ABSOLUTELY,NO DOUBT ABOUT IT THE BEST, MOST DELICIOUS, MOIST, BISQUITS YOU HAVE EVER TASTED.
- Hope you love these as much as we do.
- Let me know how you like these.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #healthy #5-ingredients-or-less #breads #easy #low-fat #rolls-biscuits #dietary #low-cholesterol #low-saturated-fat #high-calcium #high-in-something #low-in-something
You'll also love
Kaswood Channel
channel_kaswood29@gmail.comMeh.
Joshua Katiku
katikujoshua8@gmail.comNot bad for a beginner baker.
Johnny Reza
johnny_reza@aol.comI'll definitely be making these again.
Awoh chinecherem
chinecheremawoh94@yahoo.comEasy to make and delicious!
Anondo Rabidash
rabidash-anondo81@hotmail.comThese biscuits were delicious! I made them for a potluck and they were a big hit.
Pat Dalgleish
p-dalgleish96@gmail.comI followed the recipe exactly, but my biscuits turned out flat and dense. I'm not sure what went wrong.
Ram babu Sah
b-ram20@gmail.comThese biscuits were a bit dry for my taste, but they were still pretty good. I think I'll try adding some extra butter or milk next time.
ali adel
a21@gmail.comI love that this recipe uses simple ingredients that I already had on hand. The biscuits were so flaky and delicious, and they were a big hit with my family.
Andrew omonigho Louis
a73@hotmail.comThese biscuits were so easy to make, and they turned out perfectly. I'm not a very experienced baker, but I was able to follow the recipe easily and the biscuits came out great.
Mijan Ahmed
mijana@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The biscuits were absolutely delicious! They were light and fluffy, with just the right amount of sweetness.
Fanoo Awan
af99@gmail.comThese were the best biscuits I've ever had! They were so flaky and buttery, and they just melted in my mouth. I'm definitely going to be making these again soon.
Younas Here
younas-here77@yahoo.comI've been looking for a good biscuit recipe for ages, and I'm so glad I found this one. The biscuits turned out perfectly, and they were so easy to make. I'll be using this recipe again and again.
Twitch elissia6644 Boden
twitch49@hotmail.co.ukThese biscuits were a hit at my family gathering! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.