Steps:
- 1. 1 In a saucepan, combine sugar, flour, and salt; stir in milk and mix well. 2 Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil; boil for 2 minutes. 3 Remove from the heat. 4 Stir a small amount of cream mixture into egg yolks; return all to saucepan. 5 Cook for 2 minutes, stirring constantly; remove from the heat. 6 Add butter and vanilla; mix well; allow to cool slightly. 7 Slice the bananas and place evenly in pastry shell; pour cream mixture over bananas. 8 Cool; before serving, garnish with whipped cream or Cool Whip and bananas. 9 Refrigerate any leftovers.
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ak ashraf
[email protected]I'll definitely try this recipe!
Tahjray Henry
[email protected]Yum!
hristo stoyanov
[email protected]5 stars!
Joyce Kamau
[email protected]I've made this pie several times and it's always a crowd-pleaser. The crust is flaky and buttery, the custard is creamy and smooth, and the bananas are perfectly ripe. I highly recommend this recipe!
Amir Don
[email protected]This pie is always a hit at my family gatherings. It's so easy to make and it always turns out perfect. I love the combination of creamy custard, sweet bananas, and flaky crust.
Phsyco
[email protected]This pie was a disaster! The crust was soggy, the custard was lumpy, and the bananas were brown and mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Isla Hayward
[email protected]I'm not usually a fan of banana cream pie, but this recipe changed my mind! The pie was absolutely delicious. The crust was flaky and buttery, the custard was creamy and rich, and the bananas were perfectly ripe. I will definitely be making this pie
Bhawana Awasthi
[email protected]This pie was a bit too runny for my taste, but the flavor was good. I think I might have overcooked the custard. I'll try again next time and see if I can get it right.
kaveesha gaveesha
[email protected]I love banana cream pie, and this recipe did not disappoint! The pie was easy to make and turned out beautifully. The crust was golden brown and flaky, the custard was creamy and smooth, and the bananas were perfectly ripe. I will definitely be makin
Saajid Chana
[email protected]This pie was a bit too sweet for my taste, but other than that it was very good. The crust was nice and flaky, and the custard was creamy and smooth. I would recommend using less sugar in the custard next time.
Danielle Berdaux
[email protected]I've made this pie several times and it's always a crowd-pleaser. The crust is flaky and buttery, the custard is creamy and smooth, and the bananas are perfectly ripe. I highly recommend this recipe!
Ayuub Gaab
[email protected]This pie is always a hit at my family gatherings. It's so easy to make and it always turns out perfect. I love the combination of creamy custard, sweet bananas, and flaky crust.
Riyad Rahman
[email protected]This pie was a disaster! The crust was soggy, the custard was lumpy, and the bananas were brown and mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Mladen Opsenica
[email protected]I'm not usually a fan of banana cream pie, but this recipe changed my mind! The pie was absolutely delicious. The crust was flaky and buttery, the custard was creamy and rich, and the bananas were perfectly ripe. I will definitely be making this pie
sonya randles mansker
[email protected]This pie was a bit too runny for my taste, but the flavor was good. I think I might have overcooked the custard. I'll try again next time and see if I can get it right.
Tufayel 1.M
[email protected]I love banana cream pie, and this recipe did not disappoint! The pie was easy to make and turned out beautifully. The crust was golden brown and flaky, the custard was creamy and smooth, and the bananas were perfectly ripe. I will definitely be makin
Prosper O
[email protected]This pie was a bit too sweet for my taste, but other than that it was very good. The crust was nice and flaky, and the custard was creamy and smooth. I would recommend using less sugar in the custard next time.
Lacag samee
[email protected]I've made this pie several times and it always turns out perfect. The crust is flaky and buttery, the custard is creamy and rich, and the bananas are perfectly ripe and sweet. I highly recommend this recipe!
Alpacalypse
[email protected]This banana cream pie is a classic for a reason! The combination of creamy custard, sweet bananas, and flaky crust is simply irresistible. I made this pie for a family gathering and it was a huge hit. Everyone raved about how delicious it was.