GRANDS TACO MELTS ( EMPANADAS)
my son's recipe
Provided by rhonda robenolt
Categories Tacos & Burritos
Time 15m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375 degrees , brown ground beef and drain, add taco seasoning mix , water & 6 Tbs salsa . cook until thickening . press or roll each biscuit into 6' circle . Fill each center with taco mixture ( leaving 1/2' edge ) Spinkle with 1 Tbs. cheese . Fold dough over filling & press edges with fork to seal. Place on a GREASED Cookie sheet, leaving about 2" between each . Bake remaining salsa , cheese and sour cream If desired
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Suman Magar
[email protected]These taco melts were a bit too spicy for me, but my husband loved them. He said they were the best taco melts he's ever had.
dorah watson
[email protected]I've made these taco melts several times now and they're always a hit! They're so easy to make and they're always delicious. I highly recommend this recipe.
Sheldon October
[email protected]These taco melts were delicious! I loved the combination of flavors and the empanadas were so crispy. I will definitely be making these again soon.
vector 2
[email protected]I'm not sure what I did wrong, but my taco melts turned out really greasy. I think I might have added too much oil to the pan.
Evelyn No
[email protected]I made these taco melts for a party and they were a huge hit! Everyone loved them. I will definitely be making these again.
kelly rucks
[email protected]These taco melts were just okay. I thought they were a bit bland. I would probably add some more spices next time.
Mac Connell Jeudy
[email protected]I'm not a big fan of empanadas, but these were actually really good. The filling was flavorful and the empanadas were crispy and flaky.
Ab Ham
[email protected]These taco melts were a great way to use up some leftover taco meat. They were easy to make and very tasty. I would definitely recommend this recipe.
KUSH tbc
[email protected]I had some trouble getting the empanadas to seal properly. They ended up leaking a bit in the oven. But other than that, they were delicious!
Itx_ zille
[email protected]These taco melts were a bit too spicy for me, but my husband loved them. He said they were the best taco melts he's ever had.
Samiha Sami
[email protected]I was a bit skeptical about these taco melts at first, but I'm so glad I tried them! They were absolutely delicious. The empanadas were crispy and the filling was flavorful. I will definitely be making these again.
Joyonto Kumar
[email protected]These taco melts were so good! I loved the combination of flavors and the empanadas were so easy to make. I will definitely be making these again soon.
Xayleigh Niewenhuys
[email protected]I followed the recipe exactly and the empanadas turned out perfectly. They were crispy on the outside and gooey on the inside. I highly recommend this recipe!
Luqman Ahmad
[email protected]These taco melts were a hit with my family! The flavors were amazing and the empanadas were so easy to make. I will definitely be making these again.