Make and share this Grands!® Easy Taco Melts recipe from Food.com.
Provided by Pillsbury
Categories Cheese
Time 34m
Yield 8 , 8 serving(s)
Number Of Ingredients 6
Steps:
- In medium saucepan, cook taco seasoning mix, water, 1/2 cup of the salsa and cooked ground beef until thickened.
- Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on greased cookie sheet.
- Bake at 375°F 9 to 14 minutes or until golden brown. Serve with remaining salsa, cheese and sour cream.
- Substitution/Expert Tips: If you're watching fat grams, use reduced-fat sour cream or reduced-fat or fat-free plain yogurt instead of regular sour cream. To complete the menu, add a crisp green salad of romaine lettuce topped with fresh orange slices drizzled with your favorite reduced-fat dressing.
Nutrition Facts : Calories 108.2, Fat 9.9, SaturatedFat 6, Cholesterol 27.5, Sodium 99.3, Carbohydrate 0.9, Sugar 1.1, Protein 4
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Md Sazib mia
[email protected]These taco melts are the best! I've tried many recipes and this one is by far the best.
SHANTEL AKOSUA SIKA
[email protected]These taco melts are a delicious and affordable meal. I highly recommend them.
Waqas Sultani
[email protected]These taco melts are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Lucky Lion Lottery
[email protected]These taco melts are a great way to use up leftover taco meat. They're also a great way to get your kids to eat their vegetables.
Rama boy
[email protected]I've made these taco melts several times and they're always perfect. The recipe is easy to follow and the results are always delicious.
Heather Gonzalez Bonner
[email protected]These taco melts are a lifesaver on busy weeknights. They're quick and easy to make, and they're always a hit with my family.
Tuseef Ali
[email protected]These taco melts are a great way to get my kids to eat their vegetables. I sneak in some chopped bell peppers and they never notice.
Eldin Pehlić
[email protected]I love that these taco melts can be customized to my liking. I like to add extra cheese and avocado.
Prinxe Raja
[email protected]These taco melts are the perfect comfort food. They're cheesy, beefy, and oh-so-satisfying.
Kedra Baker
[email protected]These taco melts are a delicious and affordable meal. I highly recommend them.
Wilson Maina
[email protected]I've tried many taco melt recipes and this one is by far the best. The combination of flavors is perfect.
Itzsahed Vai
[email protected]These taco melts are so easy to make, even my kids can help.
Naol Ashenafi
[email protected]I made these taco melts for a party and they were a huge success. Everyone loved them!
Kulani Hlungwani
[email protected]These taco melts are a great way to use up leftover ground beef.
Nasiib xasan Nasiib yare
[email protected]I love how versatile these taco melts are. You can use any type of ground meat, and you can add or subtract toppings to your liking.
Gabriel Rodgers
[email protected]These taco melts are the perfect weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Aquila Durrant
[email protected]I've made these taco melts several times now, and they're always a favorite. They're so easy to make and they're always delicious.
Usman Mehmood
[email protected]These taco melts were a hit with my family! The shells were crispy and the filling was flavorful. I added some extra cheese and sour cream on top, and they were perfect.