Provided by Food Network
Categories appetizer
Time 40m
Yield 12 servings - 2 wedges each
Number Of Ingredients 10
Steps:
- In small bowl, mix sour cream, 1 sliced green onion and 1 tablespoon of the ranch dip mix. In another small bowl, mix salsa, preserves and 1 tablespoon of the cilantro.
- Heat closed medium-size contact grill for 5 minutes; spray grill plates with Crisco® Original No-Stick Cooking Spray. Meanwhile, in medium bowl, mix chicken, cheese, bacon and remaining green onions, cilantro and ranch dip mix.
- Separate dough into 8 biscuits; press or roll each into 5-inch round. Place 1/4 cup chicken mixture on one side of each biscuit round. Fold biscuit over filling; press edges to seal.
- Place biscuits, two at a time, on grill; close grill. Cook 2 to 3 minutes or until golden brown. Cut each quesadilla into 3 wedges. Serve with sour cream and salsa mixtures.
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Omoiroro Joseph
[email protected]These quesadillas are the best! I love the crispy bacon and the tender chicken. The cheese is melted and gooey, and the salsa adds a nice touch of heat.
Amar raza Raza
[email protected]These quesadillas are the best! I love the crispy bacon and the tender chicken. The cheese is melted and gooey, and the salsa adds a nice touch of heat.
Stella Morris Ohaesokam
[email protected]These quesadillas are the best! I love the crispy bacon and the tender chicken. The cheese is melted and gooey, and the salsa adds a nice touch of heat.
ador zamir
[email protected]These quesadillas are the best! I love the crispy bacon and the tender chicken. The cheese is melted and gooey, and the salsa adds a nice touch of heat.
Irikefe Favour
[email protected]These quesadillas are so easy to make and they are always a hit. I love the crispy bacon and the tender chicken. The cheese is melted and gooey, and the salsa adds a nice touch of heat.
Alijaankhero Ali
[email protected]These quesadillas are the best! I love the crispy bacon and the tender chicken. The cheese is melted and gooey, and the salsa adds a nice touch of heat.
Kevin Pozo
[email protected]These quesadillas are easy to make and they are always a hit. I love the crispy bacon and the tender chicken. The cheese is melted and gooey, and the salsa adds a nice touch of heat.
Chand Mia
[email protected]I made these quesadillas for my family and they loved them! The chicken was tender and juicy, the bacon was crispy, and the cheese was melted and gooey. I will definitely be making these again.
Oski War
[email protected]These quesadillas are so flavorful and easy to make. I love that I can use different types of cheese and fillings to create different flavors.
Upcoming Singer
[email protected]These quesadillas are the best! I love the crispy bacon and the tender chicken. The cheese is melted and gooey, and the salsa adds a nice touch of heat.
Imad Haddour
[email protected]I've made these quesadillas several times and they are always a hit. They are easy to make and the flavor is always spot-on.
Noran Koraim
[email protected]These quesadillas are so easy to make and they are always a crowd-pleaser. I love that I can use different types of cheese and fillings to create different flavors.
Ahzam Ahzam
[email protected]I made these quesadillas for dinner last night and they were delicious! The chicken was tender and juicy, the bacon was crispy, and the cheese was melted and gooey. I will definitely be making these again.
Muhammad Waqas3363
[email protected]These quesadillas were a huge hit at my party! Everyone loved the combination of chicken, bacon, and cheese.