GRANDMOTHER'S CORN PUDDING
My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side dish on Maryland's eastern shore. -Susan Brown Langenstein, Salisbury, Maryland
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 9 servings.
Number Of Ingredients 6
Steps:
- In a bowl, beat eggs and milk. Add corn and sugar; mix well. Cut bread into 1/2-in. cubes and place in a greased 9-in. square baking dish. Pour egg mixture over bread. Dot with butter. Bake, uncovered, at 350° until a knife inserted in the center comes out clean, 50-60 minutes.
Nutrition Facts : Calories 175 calories, Fat 5g fat (2g saturated fat), Cholesterol 102mg cholesterol, Sodium 264mg sodium, Carbohydrate 28g carbohydrate (14g sugars, Fiber 1g fiber), Protein 6g protein.
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Dastavez Matbuat
[email protected]I'm not sure what I did wrong, but my corn pudding turned out rubbery. I think I overcooked it.
Dejunaye Overby
[email protected]This corn pudding was a great way to use up leftover corn on the cob. It was easy to make and very flavorful.
Maria Solis
[email protected]I added some chopped green peppers and onions to this corn pudding, and it was delicious! It gave the pudding a nice crunch and flavor boost.
Tony Strickland
[email protected]I made this corn pudding in a muffin tin, and it turned out great! The muffins were the perfect size for a side dish or snack.
Sadat Ali77
[email protected]This corn pudding was a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Namata Sophia
[email protected]I'm not a big fan of corn pudding, but this recipe was actually pretty good. It was creamy and flavorful, and I liked the addition of the cheese.
ammar.mohsen mohammed
[email protected]This corn pudding was easy to make, but it didn't have much flavor. I think I'll try a different recipe next time.
Angel Kemp
[email protected]I followed the recipe exactly, but my corn pudding turned out runny. I'm not sure what went wrong.
Ijasijas ijas
[email protected]This corn pudding was a little bland for my taste. I added some extra salt and pepper, and it was much better.
KIYA
[email protected]I made this corn pudding for a potluck, and it was a huge success! Everyone loved it, and I got several requests for the recipe.
Shoaib Tanhaa
[email protected]This corn pudding was absolutely delicious! I followed the recipe exactly, and it turned out perfectly. The texture was creamy and smooth, and the flavor was sweet and savory.
Elizabeth Louis
[email protected]I've made this corn pudding recipe several times now, and it always turns out great. It's a delicious and easy side dish that everyone loves.
Hilde van Schelt
[email protected]This corn pudding was a hit with my family! It was easy to make and had a great flavor.