GRANDMOTHER'S CABBAGE CASSEROLE
This is my grandmother's recipe that she used to prepare for holidays. I took over preparing it a few years ago. Everyone just loves it! It only has 5 ingredients and is so easy to make! My grandmother passed away just before thanksgiving this year, so I am posting her recipe as a tribute to her.
Provided by jmills326
Categories Vegetable
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Chop cabbage into bite-sized pieces.
- In a large skillet, cook cabbage in oil until it reaches desired doneness. (I like mine really tender, but some may like more crunch).
- Mix together cooked cabbage, soup, and mayo.
- Pour in a greased casserole dish and top with crushed corn flakes.
- Drizzle the melted margarine over the top of the casserole.
- Bake at 375 degrees for 20 minutes or until hot and bubbly.
Nutrition Facts : Calories 341.4, Fat 28.7, SaturatedFat 4.9, Cholesterol 10.7, Sodium 762.2, Carbohydrate 20.9, Fiber 3.9, Sugar 7.8, Protein 3.5
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Edna Dan
[email protected]This casserole is a great way to use up leftover cabbage. It's also a great way to get your kids to eat their vegetables.
Hawraa Hamze
[email protected]I've never been a big fan of cabbage, but this casserole changed my mind. It's so cheesy and delicious.
Muhmad imtiaz
[email protected]This casserole is the perfect side dish for any meal. It's hearty and flavorful, and it goes well with everything.
V0RT3X X
[email protected]I made this casserole for my family and they loved it! It was a great way to get them to eat their vegetables.
Austin Okponmwense
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use frozen cabbage, so it's a great recipe to have on hand.
ENOCK BOAFO
[email protected]I've made this casserole several times and it always turns out great. It's a great way to use up leftover cabbage.
Sabitra Gautam
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and so satisfying.
Heather England
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Subhan Ikram
[email protected]This casserole is a great way to use up leftover cabbage. It's also a great way to get your kids to eat their vegetables.
eze godwin
[email protected]I've never been a big fan of cabbage, but this casserole changed my mind. It's so cheesy and delicious.
Nazar Elsayed
[email protected]This casserole is the perfect side dish for any meal. It's hearty and flavorful, and it goes well with everything.
Night Terror
[email protected]I made this casserole for my family and they loved it! It was a great way to get them to eat their vegetables.
Sama elhamed
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use frozen cabbage, so it's a great recipe to have on hand.
Imam Malik
[email protected]I've made this casserole several times and it always turns out great. It's a great way to use up leftover cabbage.
Forbes Graphx
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and so satisfying.
J Hammer
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
phhj 8fhuh
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.