GRANDMA'S YORKSHIRE PUDDING
These are delicious Yorkies! Very easy too! Serve with roast beef or pork, as this recipe requires meat drippings.
Provided by IBELLIBIE
Categories Bread Quick Bread Recipes Popovers and Yorkshire Pudding Recipes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat the oven to 450 degrees F (220 degrees C). Place about a tablespoon of beef drippings into each cup of a 6 cup muffin tin.
- In a medium bowl, whisk eggs until well blended. Stir in the milk, flour and salt. Fill the muffin cups about half way.
- Bake for 15 minutes in the preheated oven, then reduce the oven temperature to 350 degrees F (175 degrees C) and bake for an additional 15 minutes.
Nutrition Facts : Calories 475.4 calories, Carbohydrate 17.9 g, Cholesterol 102.9 mg, Fat 42.1 g, Fiber 0.6 g, Protein 5.6 g, SaturatedFat 16.5 g, Sodium 487.5 mg, Sugar 2.1 g
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Khan Brand
[email protected]These Yorkshire puddings were a bit bland. I added some salt and pepper to the batter and they were much better.
Smile Mohammad
[email protected]This recipe is a bit time-consuming, but it's worth it. My Yorkshire puddings turned out perfect.
Nayef AIi
[email protected]I'm not sure what I did wrong, but my Yorkshire puddings turned out flat and dense.
D R A G O N Y T
[email protected]I made these Yorkshire puddings for my family and they loved them. They were fluffy and golden brown.
Hana Adel
[email protected]These Yorkshire puddings were a bit too eggy. I prefer a more savory pudding.
Ifyco Alex
[email protected]I've tried several Yorkshire pudding recipes and this one is the best. It's easy to make and always turns out great.
Crease Skyris
[email protected]This recipe is a great base for Yorkshire pudding. I like to add some herbs and cheese to the batter.
Emenike Nelson
[email protected]I've never made Yorkshire pudding before, but this recipe made it easy. My puddings turned out perfect.
jacob yocum
[email protected]These Yorkshire puddings were a disaster. They were burnt on the outside and raw on the inside.
Karin Vanwyk
[email protected]This recipe is a bit too complicated. I prefer a simpler Yorkshire pudding recipe.
Topaz Gaster
[email protected]I'm not a big fan of Yorkshire pudding, but I tried this recipe and it was surprisingly good.
Ezekiel Kaluku
[email protected]These Yorkshire puddings were a hit at my dinner party. They were fluffy and golden brown.
Anjal Theeng
[email protected]I followed the recipe exactly and my Yorkshire puddings turned out flat and dense. I'm not sure what I did wrong.
Sean Kelly
[email protected]This recipe is a bit bland. I added some salt and pepper to the batter and it was much better.
Dee Nutsgg
[email protected]I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it.
Ali Husen
[email protected]This Yorkshire pudding recipe is a keeper! It's so easy to make and it turned out perfect. My family loved it!