A quick and easy recipe for any flavor of taffy you can think of!
Provided by Chocolate Moose
Categories Desserts Candy Recipes
Time 20m
Yield 40
Number Of Ingredients 9
Steps:
- In a large saucepan, stir together the sugar and cornstarch. Add the butter, salt, corn syrup and water; mix well. Bring to a boil over medium heat, stirring to mix in butter. Heat to 275 degrees F (134 degrees C), or until a small amount of syrup dropped from a spoon forms hard but pliable threads.
- Remove from heat, and stir in the vanilla, flavored extract and food coloring. Pour into a greased 8x8 inch baking dish. When cooled enough to handle, remove candy from the pan, and pull until it loses its shine and becomes stiff. Pull into ropes, and use scissors to cut into 1 inch pieces. Wrap each piece in waxed paper.
Nutrition Facts : Calories 63.5 calories, Carbohydrate 13.5 g, Cholesterol 3.1 mg, Fat 1.2 g, SaturatedFat 0.7 g, Sodium 68.9 mg, Sugar 11.1 g
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Qwe ty
[email protected]This taffy was a bit too sweet for my taste, but it was still good. I think I'll try making it again with less sugar next time.
Muzikayise Ndlovu
[email protected]This taffy was delicious! It was the perfect consistency and it wasn't too sweet. I'll definitely be making this again.
Sani Khattak
[email protected]This taffy was a bit too sticky, but it was still good. I think I'll try making it again with more butter next time.
Esmay Russell
[email protected]This taffy was a bit too hard to chew, but it was still good. I think I'll try making it again with less corn syrup next time.
Rocio Castaneda
[email protected]This taffy is a bit too sweet for my taste, but it's still good. I think I'll try making it again with less sugar next time.
Frank Riley
[email protected]This taffy is delicious! It's the perfect balance of chewy and sweet. I've made it several times now and it's always a hit with my friends and family.
Abdullah Abdulwahab
[email protected]I've made this taffy several times now and it's always a success. It's a great way to use up leftover candy canes, and it's also a fun and easy dessert to make with kids.
Adna Haji mohamud
[email protected]This taffy is a bit time-consuming to make, but it's definitely worth it! It's so delicious and chewy, and it's a great way to use up leftover candy.
Chandavi
[email protected]I made this taffy for a party and it was a huge hit! Everyone loved it. It's a great dessert for any occasion.
Mdsohid Mdsohid
[email protected]This taffy was really easy to make and it turned out great! I used a candy thermometer to make sure it reached the right temperature, and it came out perfectly chewy.
Cory Turner
[email protected]This taffy was a bit too sweet for my taste, but it was still good. I think I'll try making it again with less sugar next time.
Josiah Foodie
[email protected]This taffy is delicious! I made it for my kids and they loved it. It's a great way to use up leftover candy canes.
MuhammadTahir
[email protected]I love this taffy! It's so chewy and flavorful. I've made it several times now and it's always a hit with my friends and family.
calcium rods (SarcasticTechFan)
[email protected]This taffy is the best I've ever had! It's so easy to make and it turned out perfect. I'll definitely be making this again.