GRANDMA'S SWEET CARROT RELISH
A sweet carrot relish, this is my fave on a toasted bagel or croissant with warm Montreal smoked meat.
Provided by shozzy
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 5h40m
Yield 96
Number Of Ingredients 15
Steps:
- Combine the cabbage, cucumber, tomato, carrot, onion, and pickling salt in a large bowl; toss to combine. Allow to sit 2 hours. Rinse the mixture thoroughly with cold water; drain and squeeze to remove excess liquid.
- Combine the vegetables with the water and vinegar in a large pot. Bring the mixture to a boil and allow to boil for 1 hour.
- Stir the celery salt, mustard seed, and sugar into the vegetables. Mix the mustard, turmeric, and flour together in a bowl. Carefully spoon 2 tablespoons of the boiling water into the mustard mixture; stir into a paste. Add the paste back into the boiling vegetable mixture; cook and stir until thickened, about 5 minutes more. Cool completely in refrigerator before using.
Nutrition Facts : Calories 58.5 calories, Carbohydrate 14.5 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.4 g, Sodium 627.4 mg, Sugar 13.3 g
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Holly Henry
[email protected]This is a great recipe for using up leftover carrots. I love the addition of pineapple and raisins, which give the relish a nice sweetness.
Feroza Khatun
[email protected]I'm not a big fan of carrots, but this relish is delicious! The sweetness of the carrots is perfectly balanced by the tanginess of the vinegar.
zebenay gashu
[email protected]This relish is a great make-ahead condiment. It's perfect for having on hand for when you need a quick and easy way to add flavor to your meals.
Destiny Ejinya
[email protected]I love the sweet and tangy flavor of this relish. It's a great way to add some extra flavor to your meals.
Abbasi Waleed
[email protected]I've made this relish several times now, and it's always a hit. It's the perfect condiment for summer cookouts.
Asahdul Islam
[email protected]This is a simple recipe to follow, and the relish is delicious. I especially like the addition of pineapple and raisins.
Md Munna babu
[email protected]This relish is a great way to add a pop of color and flavor to your dishes. I love using it on sandwiches, burgers, and salads.
Rana M Dilawer R M Dilawer
[email protected]I followed the recipe exactly and it turned out perfectly. The relish is thick and flavorful, and it has a nice balance of sweet and tangy flavors.
Lacey Felsman
[email protected]This is a great recipe for using up extra carrots. I love the sweet and tangy flavor, and it's a nice change from traditional carrot dishes.
Olajire Awotedu
[email protected]I made this relish for a potluck and it was a hit! Everyone loved the unique flavor and the beautiful color. It was easy to make and I'll definitely be making it again.
Ollie Cafe
[email protected]This sweet carrot relish is a delicious and versatile condiment that's perfect for adding a pop of flavor to your favorite dishes. I love the combination of sweet and tangy flavors, and the carrots give it a nice crunch. I'll definitely be making thi