GRANDMA'S STUFFED PEPPERS
This recipe has been made by grandma, passed down to my mother, and fed to all of us, including my children ... It's their favorite!
Provided by Jennie
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 1h50m
Yield 6
Number Of Ingredients 9
Steps:
- Place rice in a small bowl and add warm water to cover. Soak for 15 minutes. Drain and transfer rice to a large bowl.
- Add ground beef, ground pork, onion, egg salt, and pepper to the rice. Mix by hand until all ingredients are well combined. Stuff beef mixture into bell peppers and place in a Dutch oven, with stuffing facing up. Pour tomato juice over the top and add bouillon cubes. Bring to a boil over medium-high heat, about 5 minutes. Reduce heat to medium-low, cover, and cook until peppers are tender and meat filling is cooked through, about 1 1/2 hours.
Nutrition Facts : Calories 360.7 calories, Carbohydrate 28.3 g, Cholesterol 97.2 mg, Fat 17.5 g, Fiber 3.3 g, Protein 23.7 g, SaturatedFat 6.7 g, Sodium 956.6 mg, Sugar 11.2 g
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Keesheia Terry
[email protected]I followed the recipe exactly and the stuffed peppers turned out great. They were flavorful and the peppers were cooked perfectly.
Robert Tumolo
[email protected]These stuffed peppers were a bit bland for my taste. I think I'll add some more seasoning next time.
Angela McKenzie
[email protected]I made these stuffed peppers for my family and they loved them. They were easy to make and they tasted great.
SIMPLY VENUS
[email protected]These stuffed peppers were delicious. I loved the flavor of the filling and the peppers were cooked perfectly.
Sharai Molina reyes
[email protected]These stuffed peppers were easy to make and they turned out great. I'll definitely be making them again.
Ayabulela Bonisile (Bonniemcephe_3)
[email protected]I'm not usually a fan of stuffed peppers, but these were really good. I'll definitely be making them again.
Azhan Amir
[email protected]These stuffed peppers were a hit at my dinner party. Everyone loved them!
Samiul Hoque
[email protected]Yum! These stuffed peppers were amazing. I loved the combination of flavors and textures.
bhawana ghimire
[email protected]These stuffed peppers were delicious! The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Swambimbi
[email protected]I made these stuffed peppers last night and they were a hit! My husband and kids loved them. The peppers were perfectly cooked and the filling was flavorful and moist. I will definitely be making these again.
Kurtis Lee
[email protected]These stuffed peppers were easy to make and turned out great. I used ground turkey instead of beef and they were still delicious. I will definitely be making these again.
Seidu Nadrat
[email protected]I'm not a big fan of bell peppers, but I loved these stuffed peppers. The filling was so flavorful and the peppers were cooked perfectly. I will definitely be making these again.
K2 Gaming yt
[email protected]These stuffed peppers were delicious! I made them for a potluck and they were a huge hit. I especially liked the addition of the corn and black beans. They added a nice sweetness and texture to the dish.
Danyal Amjad
[email protected]I've been making stuffed peppers for years, but this recipe is by far the best. The combination of ground beef, rice, and vegetables is perfect, and the sauce is amazing. My family raved about them.
Tanesha Conner
[email protected]This recipe is a keeper! The stuffed peppers were flavorful, juicy, and oh-so-satisfying. I followed the recipe exactly and they turned out perfectly. My family loved them and I will definitely be making them again soon.