GRANDMA'S SOURDOUGH PANCAKES
My southern grandma made these wrapped around North Carolina sausages. They are denser than traditional pancakes but taste good.
Provided by gololly
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Sift flour, baking powder, and salt together into a medium bowl.
- Beat egg in a small bowl. Stir in milk and melted butter. Add wet ingredients to dry ingredients; blend briefly. Stir in sourdough starter. Allow to rest while griddle preheats, about 10 minutes.
- Preheat a griddle to 375 degrees F (190 degrees C).
- Drop pancake batter onto the hot griddle. Cook until pancakes rise and look a bit dry on top, 2 to 3 minutes. Flip and cook until the other side is golden brown, about 2 minutes.
Nutrition Facts : Calories 115.6 calories, Carbohydrate 15.6 g, Cholesterol 32.3 mg, Fat 4.1 g, Fiber 0.9 g, Protein 4.2 g, SaturatedFat 2.3 g, Sodium 156.4 mg, Sugar 1.5 g
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Lloyd Papito
[email protected]I love sourdough pancakes and these were no exception. They were light, fluffy, and had a great sourdough flavor.
Akintunde Ayomide
[email protected]I wasn't sure how these pancakes would turn out, but I was pleasantly surprised. They were delicious and I'll definitely be making them again.
Sarkar Khan
[email protected]These pancakes are the best sourdough pancakes I've ever had. The flavor is perfect and they're so light and fluffy.
Meer Mengal
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste delicious.
Lovro Knez
[email protected]I followed the recipe exactly and the pancakes turned out great. My kids loved them!
Sandra Lewis
[email protected]These pancakes were amazing! The sourdough flavor was perfect and they were so light and fluffy.
Olabisi Owolabi
[email protected]The pancakes were a bit too sour for my taste, but otherwise they were good.
Umair shazada
[email protected]Not a huge fan of sourdough, but these pancakes were pretty good. The texture was nice and I liked the tangy flavor.
Anthony Ortiz
[email protected]I've never made sourdough pancakes before, but these were surprisingly easy to make. The end result was delicious and well worth the effort.
Md Mogdi
[email protected]These pancakes were a hit with my family! They were light and fluffy, with a slightly tangy flavor from the sourdough starter. I'll definitely be making them again.