GRANDMA'S SCALLOPED POTATOES
Categories Potato Side Bake Thanksgiving Vegetarian Quick & Easy
Yield 10 people
Number Of Ingredients 8
Steps:
- Butter a long Pyrex dish Option to drag raw garlic across the bottom or mince and mix in with onions First layer: potato, salt and pepper, onion, flour, butter cheese mix Repeat until just below top of dish (no more than 3 layers depending on thickness of potatoes) Bake covered in pre-heated 400 degree oven for 45 minutes Remove, coat with a thin layer of reserved cheese and cook uncovered until brown (30 mins) Let sit for a few minutes then enjoy
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Julia Muriithi
[email protected]Overall, this was a good recipe. The potatoes were tender and the cheese sauce was flavorful. I would make a few minor changes to the recipe next time, but I would definitely make it again.
Lakayla Webb
[email protected]These scalloped potatoes were a bit too cheesy for my taste. I would use less cheese next time.
Holly Scott
[email protected]This recipe was easy to follow and the potatoes turned out great! I used a combination of cheddar and Parmesan cheeses and it was delicious. I will definitely be making this dish again.
Umerii Malik
[email protected]These scalloped potatoes were delicious! I loved the crispy cheese crust on top. I will definitely be making this dish again.
Kalak Aidee
[email protected]Overall, this was a good recipe. The potatoes were tender and the cheese sauce was flavorful. I would make a few minor changes to the recipe next time, but I would definitely make it again.
Ishal abbasi
[email protected]The cheese sauce was a bit too thick for my liking. I would thin it out with some milk next time.
krish shrestha
[email protected]I found that the potatoes took a lot longer to cook than the recipe stated. I had to cook them for an extra 30 minutes before they were tender.
Karen King
[email protected]These scalloped potatoes were a bit bland for my taste. I think I would add more garlic and胡椒 to the recipe next time.
Assem
[email protected]I followed the recipe exactly and the potatoes turned out great! I used a sharp cheddar cheese and it gave the dish a really nice flavor. I will definitely be making this dish again.
Jai Brown
[email protected]This recipe was a bit more work than I expected, but it was worth it in the end. The potatoes were delicious and the cheese sauce was perfect. I would definitely make this dish again for a special occasion.
JK Music
[email protected]I'm not usually a fan of scalloped potatoes, but this recipe changed my mind! The potatoes were so creamy and flavorful, and the cheese was perfectly melted. I will definitely be making this dish again.
Bipul Kharel
[email protected]I made this recipe for a potluck and it was a big success! Everyone loved the potatoes and asked for the recipe. I will definitely be making this dish again for future gatherings.
Ssempagama Deus
[email protected]These scalloped potatoes were a huge hit with my family! The recipe was easy to follow and the potatoes turned out perfectly tender and cheesy. I will definitely be making this dish again.