GRANDMA'S SALMON LOAF
This is the closest I could come to the salmon loaf my Grandma used to serve, always with a baked potato, often with a side of broccoli. It works great with reduced fat Ritz crackers (I have tried it out), skim milk, egg substitute and olive oil instead of butter, which brings the saturated fat content WAY down while keeping the flavor and texture.
Provided by Roqxie
Categories < 4 Hours
Time 1h10m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 9
Steps:
- Drain canned salmon liquid into measuring cup. Add milk to total 1 cup.
- Flake salmon and add to milk/salmon liquid.
- Combine with all remaining ingredients and mix lightly.
- Pour mixture 8"X4" loaf pan, either well greased or treated with cooking spray.
- Bake at 375 degrees for 45 minutes to one hour.
- Serve with lemon wedges.
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O ll O ll
llo@gmail.comThis salmon loaf is a great way to use up leftover salmon.
Philasande Nkabinde
np78@aol.comI love the crispy crust on this salmon loaf.
Mr Zee
zee30@gmail.comThis salmon loaf is a great make-ahead meal. You can make it ahead of time and then bake it when you're ready to serve.
Amr Abdelsalam
amra@gmail.comI made this salmon loaf in a muffin tin, and it turned out great. It's a fun and easy way to serve salmon.
Katherine Stidham
skatherine@gmail.comI'm not a fan of dill, so I omitted it from the recipe. The salmon loaf still turned out great.
Melodie Hartsock
hartsockmelodie84@hotmail.comThis salmon loaf is a great way to get kids to eat fish.
Nandipha Zulu
n@hotmail.comI love that this salmon loaf is made with simple, everyday ingredients.
King david dancers
k-dancers@aol.comThis salmon loaf is a delicious and healthy way to get your omega-3s.
Omer Chandio
c_omer6@yahoo.comI've made this salmon loaf several times, and it always turns out perfectly. It's a great recipe to have on hand.
Iltaf Ahmad
iltaf@yahoo.comThis salmon loaf is a great recipe for beginners. It's easy to make and doesn't require any special ingredients.
Inwha Kim
k63@aol.comI'm not a big fan of salmon, but I really enjoyed this salmon loaf. It's so moist and flavorful.
Sinovuyo Goniwe
sinovuyo-g@hotmail.co.ukThis salmon loaf is a great way to use up leftover salmon. It's also a healthy and affordable meal.
Gulzaib Qurashi
g-q@hotmail.comI made this salmon loaf for a potluck, and it was a huge hit. Everyone loved it!
Tubista Tekalgen
tekalgen.t52@gmail.comI love the addition of dill in this recipe. It really gives the salmon loaf a unique and delicious flavor.
Humairah Umar
humairahumar@gmail.comThis is the best salmon loaf recipe I've ever tried! It's so moist and flavorful.
Fowzia Mimi
f@hotmail.co.ukI've made this salmon loaf several times, and it always turns out great. It's a delicious and easy way to enjoy salmon.
Selbriana Henry
henry-selbriana39@gmail.comThis salmon loaf is a classic recipe that my family has been making for generations. It's always a hit, and I love that it's so easy to make.