GRANDMA'S RED HOT SOUTHERN SWEET POTATOES
My grandmother used to make this simple sweet-spicy dish every year for the holidays. It's so delicious, you'll want to make it all year.
Provided by JenSmith
Categories Side Dish Vegetables Sweet Potatoes Sweet Potatoes With Marshmallow Recipes
Time 1h30m
Yield 8
Number Of Ingredients 6
Steps:
- Place the sweet potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 25 minutes. Drain water, and place potatoes in a large casserole dish.
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the butter, brown sugar, red hot candies, and water. Pour over the sweet potatoes in the dish.
- Bake for 1 hour in the preheated oven, until sweet potatoes are soft, and the candies are melted. After this, you may top with marshmallows, and return the dish to the oven for 10 minutes to toast them.
Nutrition Facts : Calories 513 calories, Carbohydrate 110.7 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 5 g, Protein 2.8 g, SaturatedFat 3.7 g, Sodium 155.5 mg, Sugar 66.1 g
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Enoch Tetteh
[email protected]I'm not a big fan of sweet potatoes, but these were actually really good! The glaze was delicious and the potatoes were cooked perfectly.
Fernando Guerrero
[email protected]These sweet potatoes were a bit too sweet for my taste. I think I'll try using less sugar next time.
hermione8644 1
[email protected]I made these sweet potatoes for a potluck and they were a huge hit! Everyone raved about them. I'll definitely be making them again.
Chriselyn Mckenzie
[email protected]These sweet potatoes were the perfect side dish for our Thanksgiving dinner. They were sweet, savory, and a little bit spicy. Everyone loved them!
Judith Shriner
[email protected]These sweet potatoes were a bit bland. I think I'll try adding some more spices next time.
Nadeem Unar
[email protected]I'm not a big fan of sweet potatoes, but these were actually really good! The glaze was delicious and the potatoes were cooked perfectly.
Nakisha Jones
[email protected]These sweet potatoes were a bit too spicy for my taste. I think I'll try using less cayenne pepper next time.
Mina Kulung
[email protected]I made these sweet potatoes for a potluck and they were a huge hit! Everyone raved about them. I'll definitely be making them again.
Umer Ayaz
[email protected]These sweet potatoes were the perfect side dish for our Thanksgiving dinner. They were sweet, savory, and a little bit spicy. Everyone loved them!
Riyad Chowdhury
[email protected]These sweet potatoes were a bit bland. I think I'll try adding some more spices next time.
Yusuf Lozana12
[email protected]I'm not a big fan of sweet potatoes, but these were actually really good! The glaze was delicious and the potatoes were cooked perfectly.
Mr Shiblu
[email protected]These sweet potatoes were a bit too sweet for my taste. I think I'll try using less sugar next time.
Susan Mazibuko
[email protected]I made these sweet potatoes for a potluck and they were a huge hit! Everyone raved about them. I'll definitely be making them again.
Md mokther
[email protected]These were the perfect side dish for our holiday meal. They were sweet, savory, and a little bit spicy. Everyone loved them!
John Drew
[email protected]These sweet potatoes were really easy to make, but they didn't have much flavor. I think I'll try adding some more spices next time.
Remon Bangla Channel
[email protected]I followed the recipe exactly and the sweet potatoes turned out great! They were moist and flavorful. I will definitely be making these again.
Keneilwe Van Rooyen
[email protected]These sweet potatoes were a bit too spicy for my taste, but my husband loved them. He said they were the best sweet potatoes he's ever had.
Iloanusi Onyinye
[email protected]I'm not usually a fan of sweet potatoes, but these were delicious! The glaze was amazing and the potatoes were cooked perfectly.
Dee
[email protected]These sweet potatoes were a hit at our Thanksgiving dinner! They were so easy to make and turned out perfectly. The glaze was the perfect balance of sweet and spicy.