Every family seems to have their own favorite dressing recipe that becomes a tradition, and this is ours. It came from Grandma, who passed it down to my mother. Now our children have carried it into their kitchens. This is truly a good old-fashioned recipe. -Norma Howland, Joliet, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 6 cups.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large skillet, brown sausage. Drain sausage, discarding drippings. Meanwhile, in a small saucepan, heat milk over medium heat until bubbles form around sides of pan. In a large bowl, combine sausage, milk and remaining ingredients., Transfer to a greased 2-qt. baking dish. Cover and bake until lightly browned, about 40 minutes.
Nutrition Facts : Calories 352 calories, Fat 12g fat (4g saturated fat), Cholesterol 52mg cholesterol, Sodium 826mg sodium, Carbohydrate 48g carbohydrate (3g sugars, Fiber 2g fiber), Protein 12g protein.
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Opop Koko
[email protected]This dressing is so good, I could eat it every day!
Rachael Moss (Rachi Pronounced RayChi)
[email protected]I've tried a lot of different poultry dressing recipes, but this one is my favorite. It's always a crowd-pleaser.
Youssef Ahmad
[email protected]This dressing is a bit time-consuming to make, but it's worth it. It's so delicious and flavorful.
David Reese
[email protected]I'm not a huge fan of dressing, but this one is really good. It's not too dry or too wet, and it has a nice balance of flavors.
Muhammad Al Rayan
[email protected]This is the perfect dressing for any occasion. It's hearty and flavorful, and it always gets rave reviews.
DULCE ARIAS
[email protected]I love that this dressing is made with cornbread. It gives it a unique flavor and texture that I really enjoy.
Warda Gasto
[email protected]This dressing is a must-have for any holiday meal. It's simply delicious!
Angelfrank Reyes
[email protected]I've been making this dressing for years and it's always a hit. It's so easy to make and it always turns out delicious.
Layla Rodriguez
[email protected]This is the best poultry dressing I've ever had! It's so moist and flavorful, and the cornbread gives it a nice crispy texture.
Steven Dancer
[email protected]I made this dressing for Thanksgiving this year and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
Biruk Tilahun
[email protected]This dressing is a family favorite! It's so moist and flavorful, and it always turns out perfect. I love that it's made with simple ingredients that I always have on hand.