GRANDMA'S POULTRY DRESSING

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Grandma's Poultry Dressing image

Every family seems to have their own favorite dressing recipe that becomes a tradition, and this is ours. It came from Grandma, who passed it down to my mother. Now our children have carried it into their kitchens. This is truly a good old-fashioned recipe. -Norma Howland, Joliet, Illinois

Provided by Taste of Home

Categories     Side Dishes

Time 1h

Yield 6 cups.

Number Of Ingredients 8

1 pound bulk pork sausage
1 cup 2% milk
7 cups coarse dry bread crumbs
1 cup diced celery
2 large eggs
2 to 3 tablespoons minced fresh parsley
2 tablespoons diced onion
1/2 teaspoon salt or salt to taste

Steps:

  • Preheat oven to 350°. In a large skillet, brown sausage. Drain sausage, discarding drippings. Meanwhile, in a small saucepan, heat milk over medium heat until bubbles form around sides of pan. In a large bowl, combine sausage, milk and remaining ingredients., Transfer to a greased 2-qt. baking dish. Cover and bake until lightly browned, about 40 minutes.

Nutrition Facts : Calories 352 calories, Fat 12g fat (4g saturated fat), Cholesterol 52mg cholesterol, Sodium 826mg sodium, Carbohydrate 48g carbohydrate (3g sugars, Fiber 2g fiber), Protein 12g protein.

Opop Koko
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This dressing is so good, I could eat it every day!


Rachael Moss (Rachi Pronounced RayChi)
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I've tried a lot of different poultry dressing recipes, but this one is my favorite. It's always a crowd-pleaser.


Youssef Ahmad
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This dressing is a bit time-consuming to make, but it's worth it. It's so delicious and flavorful.


David Reese
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I'm not a huge fan of dressing, but this one is really good. It's not too dry or too wet, and it has a nice balance of flavors.


Muhammad Al Rayan
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This is the perfect dressing for any occasion. It's hearty and flavorful, and it always gets rave reviews.


DULCE ARIAS
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I love that this dressing is made with cornbread. It gives it a unique flavor and texture that I really enjoy.


Warda Gasto
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This dressing is a must-have for any holiday meal. It's simply delicious!


Angelfrank Reyes
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I've been making this dressing for years and it's always a hit. It's so easy to make and it always turns out delicious.


Layla Rodriguez
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This is the best poultry dressing I've ever had! It's so moist and flavorful, and the cornbread gives it a nice crispy texture.


Steven Dancer
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I made this dressing for Thanksgiving this year and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.


Biruk Tilahun
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This dressing is a family favorite! It's so moist and flavorful, and it always turns out perfect. I love that it's made with simple ingredients that I always have on hand.