GRANDMA'S ONION RINGS (SOUTHERN STYLE)
This is a very delicate onion ring. My Grandmother's recipe. I have never found any to compare to hers.
Provided by Jean Fritz
Categories Side Dish Vegetables Onion
Time 33m
Yield 6
Number Of Ingredients 8
Steps:
- Heat the oil in a large heavy skillet over medium-high heat, or deep-fryer to 375 degrees F (190 degrees C).
- Place the flour in a shallow baking pan, and stir in 1 teaspoon of salt and 1 teaspoon of pepper. In a medium bowl, whisk together the egg whites, milk, vinegar, and remaining salt and pepper until frothy.
- Dip the onion rings in the wet ingredients then into the flour mixture until coated. Then dip in the egg white mixture again, and then into the flour again.
- Fry onion rings in the hot oil a few at a time so they are not crowded, until golden brown. Drain on paper towels, and serve immediately.
Nutrition Facts : Calories 341.5 calories, Carbohydrate 41.3 g, Cholesterol 3.3 mg, Fat 16 g, Fiber 2.6 g, Protein 8.4 g, SaturatedFat 2.5 g, Sodium 823.7 mg, Sugar 5.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ali Muhammad
[email protected]I can't wait to try this recipe. It looks delicious!
Sanjid gaming
[email protected]These onion rings are the best I've ever had. Thank you for sharing this recipe!
Hasseb Sabar
[email protected]I'm so glad I found this recipe. It's a keeper!
Ishmael Roache
[email protected]These onion rings are so good, I could eat them for breakfast, lunch, and dinner.
jeremiah kinyanga
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Md Rasel sheik
[email protected]These onion rings are the perfect finger food for a party.
Phiona nalubega
[email protected]I'm not a big fan of frying, but these onion rings are worth the extra effort.
Bashir Abbas
[email protected]These onion rings are the perfect side dish for a summer cookout.
Marley Boakye
[email protected]I love that this recipe is so versatile. You can add any herbs or spices that you like.
Barris
[email protected]These onion rings are a great way to use up leftover onions.
Jesscai Walker
[email protected]I've made these onion rings several times now and they're always a hit. They're the perfect comfort food.
Blaa Blaa
[email protected]I love the addition of the cayenne pepper in this recipe. It gives the onion rings a little bit of a kick.
Waleed Essam
[email protected]These onion rings are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
BlueEnder CRO
[email protected]I've never been a big fan of onion rings, but this recipe changed my mind. These onion rings are so good, I could eat them every day.
ahmed raza junejo
[email protected]I made these onion rings for my family and they were a huge success. Even my picky kids loved them!
khan vlogs
[email protected]I love that this recipe uses buttermilk. It gives the onion rings a light and fluffy batter.
Anthony Leonardi Jr
[email protected]These onion rings are the perfect appetizer or side dish. They're easy to make and always a crowd-pleaser.
Hailee Walker
[email protected]I was skeptical about making onion rings at home, but this recipe made it easy. They turned out delicious and were a great addition to our dinner.
Ramu Paswan
[email protected]I've tried many onion ring recipes, but this one is my favorite. The batter is crispy and flavorful, and the onions are cooked perfectly.
Imran Faisal
[email protected]These onion rings were a hit at my party! Everyone loved them.