GRANDMA'S ONE BOWL MOLASSES APPLESAUCE CAKE

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Grandma's One Bowl Molasses Applesauce Cake image

My Mom has been making this for 20 years. This is a very dense, moist cake, maybe closer to a pound cake, but that's what I like about it. We added the raisins to the recipe, so you could omit them. I also like to add Walnuts, some day I may also add some coconut. This is great warm or cold.

Provided by Mollie 2

Categories     Dessert

Time 55m

Yield 1 cake, 9 serving(s)

Number Of Ingredients 11

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2 1/4 cups white flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 cup butter, softened
1 cup molasses
1 egg
1 cup applesauce
3/4 cup raisins, soaked in hot water to plump (drain)
1 1/2 teaspoons lemon juice
3/4 powdered sugar

Steps:

  • Sift dry ingredients, cut in butter. Stir in molasses, egg, applesauce, raisins.
  • Pour into greased and floured 8" square pan. Bake 350 for 40-45 minute.
  • Drizzle with glaze when cool.

Nutrition Facts : Calories 379.3, Fat 11.2, SaturatedFat 6.7, Cholesterol 47.8, Sodium 519.9, Carbohydrate 67.4, Fiber 1.8, Sugar 28.1, Protein 4.5

Akash kabir
kabira@aol.com

The cake didn't rise properly.


xXgraceXx
xxgracexx2@gmail.com

I didn't like the texture of the cake. It was too dense.


tabitha babale
t_b@yahoo.com

The cake was a bit dry.


SANWAL Kulachi
skulachi79@yahoo.com

This cake is a bit too sweet for my taste.


Mohamad Daa
d_mohamad@hotmail.com

I love the molasses frosting on this cake. It's so rich and creamy.


samir abo zeed
s.z29@yahoo.com

This cake is a great way to use up leftover applesauce.


AK Sulemankhail
s.ak25@yahoo.com

I followed the recipe exactly and the cake turned out perfectly.


Iestrr Guthrie
iestrr@yahoo.com

This cake is so moist and flavorful. I will definitely be making it again.


Lizz Gamez
gamez10@hotmail.com

I made this cake for my grandmother's birthday and she loved it! It reminded her of the cake her mother used to make.


Nena Lynn Norris
n_norris82@gmail.com

This cake is perfect for fall. The applesauce and molasses give it a warm and cozy flavor.


Sserugo Henry
h.s@aol.com

I used honey instead of molasses and it turned out great.


Airene K
k98@gmail.com

I added a cup of chopped walnuts to the batter and it gave the cake a nice crunch.


Bashir Gazi
b_gazi@hotmail.fr

I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious cake in no time.


Babe Rema
r-babe@yahoo.com

This is my new go-to recipe for applesauce cake. It's so easy to make and always turns out perfectly.


Yo Boi
boi@yahoo.com

I made this cake for a potluck and it was gone in minutes! Everyone loved it.


Salman Rehan
s-r22@gmail.com

This cake was a hit with my family! It was moist and flavorful, and the molasses gave it a delicious depth of flavor.


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