It is an amazing cookie. Tastes like brown-sugar oatmeal. A cross between an oatmeal, choc. chip, and snickerdoodle cookie!!!
Provided by jamiekyle
Categories Dessert
Time 22m
Yield 30-40 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Creme together butter and sugars.
- In separate bowl, sift together flour, baking soda, salt, and cocoa.
- Gradually add the dry mixture to the butter and sugar mixture. Mix well.
- Add amount of oatmeal you prefer. Spoon together.
- Roll into small balls and roll the ball in a bowl of 2 tablespoons sugar and one tablespoon cinnamon.
- Place on ungreased baking sheet for around 7-10 minutes.
- Let cool for one minute and transfer to cooling rack or waxed paper.
Nutrition Facts : Calories 154, Fat 6.7, SaturatedFat 4, Cholesterol 30.4, Sodium 214.7, Carbohydrate 21.8, Fiber 0.5, Sugar 11.2, Protein 2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
noman khalid
[email protected]These cookies are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
Nawab Sunny Baloch
[email protected]I love that these cookies are not too sweet. They're the perfect balance of sweet and savory.
Noble Dickson
[email protected]These cookies are perfect for a holiday cookie exchange. They're always a hit!
Rasel Miaa
[email protected]I made these cookies for my friends and they raved about them. They said they were the best oatmeal cookies they'd ever had.
RamIshwor Sah
[email protected]These cookies are delicious! I love the combination of oats, raisins, and spices.
Lindsay P
[email protected]I've tried many oatmeal cookie recipes over the years, but this one is by far the best. It's a keeper!
Raju Budha
[email protected]These cookies are so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
Kashif Kashifali
[email protected]I love the way these cookies smell when they're baking. It fills the whole house with a warm and inviting aroma.
Jacquelyn
[email protected]These cookies are so soft and chewy. They're the perfect comfort food for a cold day.
Ngala Annita Mufu
[email protected]I've been making these cookies for years and they're always a favorite. They're a classic for a reason!
Samiya Thomas
[email protected]These cookies are perfect for a quick and easy snack. I often pack them in my lunch.
Evelyn Yang
[email protected]I love the addition of raisins and nuts in these cookies. They add a nice texture and flavor.
Abdo
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a batch of these in my freezer.
Arshad Mahmud
[email protected]I'm not a big fan of oatmeal cookies, but these ones changed my mind. They're so good!
peter mweemba
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
iman a
[email protected]These cookies are the perfect comfort food. They're warm, hearty, and remind me of my childhood.
Aaron Sambo
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require any fancy ingredients.
Christian Costa
[email protected]These oatmeal cookies were a hit with my family! They were soft and chewy, with a delicious flavor. I'll definitely be making them again.