Make and share this Grandma's Old Fashion Sweet Potato Pie recipe from Food.com.
Provided by Uniquepeebles
Categories Pie
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Bake the sweet potatoes in the oven until done; let them cool.
- Mash the potatoes with the butter; add the sugars and the eggs, stir.
- Add the pudding mix, stir up real good.
- Add the pinch of salt, nutmeg, and cinnamon.
- Add the milk and stir up real good.
- Pour the mixture in the pie crust.
- Put the pie in the oven at 350°F Bake 45 minutes or 1 hour.
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angel and aaron
[email protected]I'm not a big fan of sweet potato pie, but this recipe changed my mind. It's the perfect balance of sweet and savory.
Anis Khan
[email protected]This pie is so easy to make and it's always delicious. I love that I can use pantry staples to make it.
sazzadislam sitol
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone loved it. I'll definitely be making it again next year.
Amna Asif
[email protected]This pie was a bit too dense for my taste. I think I'll try a different recipe next time.
jazztaher taher
[email protected]I'm allergic to nuts, so I substituted the pecans in the crust for chopped walnuts. It turned out great!
Barsam Hosini
[email protected]This was my first time making sweet potato pie, and it turned out great! The recipe was easy to follow and the pie was delicious. I'll definitely be making it again.
Supreme Baron
[email protected]This pie is amazing! I've made it several times and it's always a hit. I love the combination of sweet potatoes and spices. It's the perfect dessert for any occasion.
raza abbasi
[email protected]I followed the recipe exactly, but my pie turned out dry. I'm not sure what I did wrong.
amirhosein ghanbari
[email protected]This pie was a bit too sweet for my taste, but my family loved it. I think I'll try reducing the amount of sugar next time.
Naime Vai
[email protected]I'm not a huge fan of sweet potato pie, but this recipe changed my mind. The filling was so flavorful and the crust was perfectly flaky. I will definitely be making this again!
Nathan Evans
[email protected]This recipe brought back so many childhood memories! My grandma used to make this pie all the time, and it was always a hit. I followed the recipe exactly, and it turned out perfectly. The crust was flaky and buttery, and the filling was smooth and c