Steps:
- cream together shortning and sugars, beat in eggs and vanilla and beat well. Add flour salt and soda into creamed mixture. stir in oats, raisins and form small balls and place on sheets 350 for about 12 min or till light brown.
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john awotwi
[email protected]I found these cookies to be a bit too sweet for my taste. I would reduce the amount of sugar next time.
Iremain Sami
[email protected]These cookies were a bit too dry for my taste. I think I would add an extra egg next time. Otherwise, they had a nice flavor and texture.
shani rajput shani rajput
[email protected]I'm not a big fan of oatmeal cookies, but these were really good! The oats and raisins added a nice flavor and texture, and the cookies were perfectly crispy on the outside and chewy on the inside. I'll definitely be making these again.
mrsheeraz 360
[email protected]These cookies were delicious! The oats and raisins added a nice texture and flavor, and the cookies were perfectly crispy on the outside and chewy on the inside. I will definitely be making these cookies again.
Jomir Khan
[email protected]These cookies were easy to make and turned out great! I used quick oats and raisins, and they added a nice texture and flavor. I will definitely be making these cookies again.
Nazar Mohmmad
[email protected]I found these cookies to be a bit too sweet for my taste. I would reduce the amount of sugar next time.
zachariah simon
[email protected]These cookies were a bit too dry for my taste. I think I would add an extra egg next time. Otherwise, they had a nice flavor and texture.
nkully mkhize
[email protected]I'm not a big fan of oatmeal cookies, but these were really good! The oats and raisins added a nice flavor and texture, and the cookies were perfectly crispy on the outside and chewy on the inside. I'll definitely be making these again.
Iftekharahmad Iftekharahmad
[email protected]These cookies were delicious! The oats and raisins added a nice texture and flavor, and the cookies were perfectly crispy on the outside and chewy on the inside. I will definitely be making these cookies again.
devil hardik
[email protected]These cookies were easy to make and turned out great! I used quick oats and raisins, and they added a nice texture and flavor. I will definitely be making these cookies again.
Danish Haider
[email protected]I found these cookies to be a bit too sweet for my taste. I would reduce the amount of sugar next time.
Amad Abduraman
[email protected]These cookies were a bit too dry for my taste. I think I would add an extra egg next time. Otherwise, they had a nice flavor and texture.
Steven Merkle
[email protected]I'm not a big fan of oatmeal cookies, but these were really good! The oats and raisins added a nice flavor and texture, and the cookies were perfectly crispy on the outside and chewy on the inside. I'll definitely be making these again.
Sipps Swagger
[email protected]These cookies are delicious! I love the crispy edges and chewy centers. The oats and raisins add a nice texture and flavor. I will definitely be making these cookies again.
tutul orko
[email protected]I made these cookies for a potluck and they were a huge success! Everyone loved them and asked for the recipe. They're the perfect combination of crispy and chewy, and the oats and raisins add a nice touch of sweetness and texture.
Sheni Sheni
[email protected]These cookies were so easy to make and turned out perfectly! I used old fashioned oats and raisins, and they added a great texture and flavor to the cookies. My kids loved them!
Mua Cindy Belle
[email protected]Grandma's Oatmeal Crispies were a hit with my family! The cookies were crispy on the outside, chewy on the inside, and had the perfect amount of sweetness. I loved the addition of oats and raisins, which gave the cookies a nice texture and flavor. I