GRANDMA'S NO FAIL BROWNIES
My grandmother made these brownies many times, they freeze well and ship well in care packages for college students, which many of my cousins enjoyed while away from home at college. Because of recent dairy allergies we found that 7/8 c. of oil may be used instead of butter with no problems, they come out just as yummy! One of my...
Provided by Mindy Herbert
Categories Chocolate
Time 45m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350, grease 13" X 9" pan
- 2. In large bowl using a spoon mix melted butter, sugar and cocoa well.
- 3. Add slightly beaten eggs and mix well.
- 4. Add flour and dash of salt, mix.
- 5. Mix in chocolate chips.
- 6. Pour into a greased 13" X 9" pan. Sprinkle with coarsely chopped walnuts.
- 7. Put into preheated 350 oven, bake for 30 minutes. Brownies comeout lighty fudgy.
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Ruth Smithwade
[email protected]I'm allergic to nuts, so I was glad to find this recipe that doesn't use any.
Gebrela Ashebir
[email protected]These brownies are a great way to use up leftover chocolate chips.
Cornelius Poppernickle
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Abdul Aziz lntelligence
[email protected]These brownies are the perfect treat to enjoy with a cup of coffee or tea.
Anthony Ortega
[email protected]I'm not a baker, but these brownies were so easy to make. I was really impressed with how they turned out.
habie habie
[email protected]These brownies are so easy to make and they always turn out perfectly. I love that I can use a box mix and still get great results.
Fluffy Rainbows
[email protected]I made these brownies for a bake sale and they were a huge hit. Everyone loved them!
Jennifer Griffith
[email protected]These brownies are delicious! I love the crispy edges and the gooey center.
Sumitra Moktan
[email protected]I've tried a lot of brownie recipes, but this one is my favorite. It's the perfect combination of fudgy and chewy.
Nneoma Nwakor
[email protected]I'm not a huge fan of brownies, but these ones are really good. They're not too sweet and have a nice, rich flavor.
Mera Alejandre
[email protected]These brownies are a hit at every party I bring them to. Everyone always asks for the recipe.
Felister Njeri
[email protected]I love that this recipe is so easy to follow. Even my kids can help me make them.
Victor RIGHT
[email protected]These brownies are the best! They're fudgy, chewy, and have the perfect amount of sweetness. I've made them several times now and they always turn out perfectly.