GRANDMA'S MEAT LOAF
Steps:
- Preheat oven to 400 degrees. Combine all ingredients except for bacon in a bowl and mix well with hands. Shape meat into loaf and place on shallow rack over a pan (this helps circulate the air underneath). Cover top of loaf with strips of bacon. (Optionally, this can be combined with cut potatoes to roast, filling the bottom of pan) Cook for 45 minutes or until cooked through. Slice and serve hot.
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Rick Gamez
[email protected]This meatloaf is a great make-ahead meal. I can make it ahead of time and then just pop it in the oven when I'm ready to serve it.
Arslan Yaqoob1
[email protected]This meatloaf is a great way to use up leftover meat. I used leftover roast beef and it turned out great.
Tanmay Chakraborty
[email protected]I love that this recipe is so versatile. I can add or subtract ingredients to suit my own taste.
Joe Lopez
[email protected]This meatloaf is a great comfort food. It's perfect for a cold winter day.
KAMAL Gazi
[email protected]I made this meatloaf for a party and it was a huge hit. I served it with mashed potatoes and green beans, and it was a perfect meal.
Ryan Jeab
[email protected]This meatloaf is a great way to get kids to eat their vegetables. The glaze is especially appealing to kids.
Patricia Hargrove
[email protected]I'm new to cooking and this recipe was easy to follow. The meatloaf turned out great and my family loved it.
epiphany odinaka
[email protected]This meatloaf is a great freezer meal. I made a double batch and froze half of it for later. It reheats beautifully.
Ammar Mostafa
[email protected]I used ground turkey instead of beef and it was still delicious. This recipe is really versatile and can be adapted to your own preferences.
Muaz Babu
[email protected]I made this meatloaf in a muffin tin and it worked out perfectly. The individual portions were perfect for lunch or dinner.
Ashadul Sarker
[email protected]This meatloaf is a great way to use up leftover vegetables. I added some chopped carrots, celery, and onions, and it turned out great.
Noha Begum
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so delicious and easy to make, I'll definitely be making it again.
Olaitan Bukola
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
MARIHA VLOGS
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
MR. ALVE 143
[email protected]I've been making this meatloaf for years and it's always a hit with my family. The combination of ground beef, pork, and veal is perfect, and the addition of vegetables and spices gives it a delicious flavor.
Poet Torres
[email protected]Grandma's meatloaf is a classic comfort food that never disappoints. The recipe is easy to follow and the result is a moist, flavorful dish that's perfect for a weeknight meal or a special occasion.